The Pepper Pantry: Habanero

A Cookbook

Nonfiction, Food & Drink, International, Caribbean & South American, Herbs & Spices, Vegetables & Salads
Cover of the book The Pepper Pantry: Habanero by Nancy Gerlach, Dave DeWitt, Potter/Ten Speed/Harmony/Rodale
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Nancy Gerlach, Dave DeWitt ISBN: 9780307820433
Publisher: Potter/Ten Speed/Harmony/Rodale Publication: February 27, 2013
Imprint: Celestial Arts Language: English
Author: Nancy Gerlach, Dave DeWitt
ISBN: 9780307820433
Publisher: Potter/Ten Speed/Harmony/Rodale
Publication: February 27, 2013
Imprint: Celestial Arts
Language: English

Get acquainted with one of the most distinctive flavors the chile world has to offer: the fruity, hot habanero. This die-cut little book offers approximately thirty recipes, from the basics (Essential Habanero Hot Sauce) to the unexpected (Creole Peanut Soup-a West African-influenced treat with habaneros, peanut butter, tomatoes, and coconut milk). There's legend and lore about the colorful history of these peppers (a West Indies folktale describes how a mother inadvertently killed her children by using too much habanero in her broth!), and thorough listings of mail-order sources. As chock-full of inspiration as a well-stocked pantry, The Pepper Pantry: Habaneros is perfect for either beginning cooks or die-hard chile aficionados.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Get acquainted with one of the most distinctive flavors the chile world has to offer: the fruity, hot habanero. This die-cut little book offers approximately thirty recipes, from the basics (Essential Habanero Hot Sauce) to the unexpected (Creole Peanut Soup-a West African-influenced treat with habaneros, peanut butter, tomatoes, and coconut milk). There's legend and lore about the colorful history of these peppers (a West Indies folktale describes how a mother inadvertently killed her children by using too much habanero in her broth!), and thorough listings of mail-order sources. As chock-full of inspiration as a well-stocked pantry, The Pepper Pantry: Habaneros is perfect for either beginning cooks or die-hard chile aficionados.

More books from Vegetables & Salads

Cover of the book Endlich Spargelzeit! by Nancy Gerlach, Dave DeWitt
Cover of the book 101 Things to Do with Zucchini by Nancy Gerlach, Dave DeWitt
Cover of the book Home Cooking Recipes: Sustainable Home Cooking with Paleo and Vegan Recipes by Nancy Gerlach, Dave DeWitt
Cover of the book V Street by Nancy Gerlach, Dave DeWitt
Cover of the book Vegan Comfort Cooking by Nancy Gerlach, Dave DeWitt
Cover of the book Almond Recipe The Ultimate Collection - Over 300 Best Selling Free Almond Meal Recipes, Roasted Almonds Recipe, Almond Milk Recipes, Almond Chicken Recipes, Almond Butter Recipes, Almond Cookie Recipe by Nancy Gerlach, Dave DeWitt
Cover of the book Ms Cupcake by Nancy Gerlach, Dave DeWitt
Cover of the book Grill Every Day by Nancy Gerlach, Dave DeWitt
Cover of the book Zucchini, Tomaten, Melanzane by Nancy Gerlach, Dave DeWitt
Cover of the book Vegetarian Cooking: 40 Easy, Low-Fat, High- Protein Healthy Recipes and Raw Foods under 30 Minutes for any Occasion by Nancy Gerlach, Dave DeWitt
Cover of the book Diabetic Diet by Nancy Gerlach, Dave DeWitt
Cover of the book Verdura by Nancy Gerlach, Dave DeWitt
Cover of the book The New Spiralizer Cookbook by Nancy Gerlach, Dave DeWitt
Cover of the book 9 simple and easy salads recipes by Nancy Gerlach, Dave DeWitt
Cover of the book Wintergemüse by Nancy Gerlach, Dave DeWitt
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy