Hints on Cheese-Making for the Dairyman, The Factoryman and the Manufactuer

Hints on Making Cheese

Nonfiction, Food & Drink, Meats & Dairy, Dairy, Reference, History

Cover of the book Hints on Cheese-Making for the Dairyman, The Factoryman and the Manufactuer by T.D. Curtis, Chris Capps

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Author:	T.D. Curtis	ISBN:	1230000155951
Publisher:	Chris Capps	Publication:	July 29, 2013
Imprint:		Language:	English

Author:	T.D. Curtis
ISBN:	1230000155951
Publisher:	Chris Capps
Publication:	July 29, 2013
Imprint:
Language:	English

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Written in 1870 but still a good resource today on History and the art of cheesemaking.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Written in 1870 but still a good resource today on History and the art of cheesemaking.

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