Mediterranean category: 236 books
by Christophe Certain
Language: French
Release Date: December 3, 2012
Language: French
Release Date: December 3, 2012
250 pages de recettes familiales pour mettre le soleil dans votre assiette !
De Cadix à Istanbul, de Venise à Alger, vous trouverez dans ce premier opus 250 pages de recettes familiales méditerranéennes que Christophe Certain a puisées dans son patrimoine familial ou recueillies en 10...
by Diane Darrow, Tom Maresca
Language: English
Release Date: August 27, 2012
Language: English
Release Date: August 27, 2012
With a bounty of regional Italian dishes, the authors of La Tavola Italiana serve up “inspiration for the mind as well as for the kitchen” (Booklist).
Italian cooking draws its inspiration from the roll call of seasonal ingredients that pass through its kitchens, and in this splendid volume...
by EP Lenderking
Language: English
Release Date: April 18, 2016
Language: English
Release Date: April 18, 2016
With 113 recipes, this book is an in-depth look at traditional Moroccan cooking. With insights into the history and cultural context of Moroccan cuisine, it also tells the story of the creation of the boutique hotel Dar Les Cigognes, and the origins of the Sanssouci Cooking School. There are also...
Olive Oil and Vinegar for Life
Delicious Recipes for Healthy Caliterranean Living
Language: English
Release Date: October 12, 2011
Blending the best of healthy West Coast living and New World flavors, The Olive Oil and Vinegar Cookbook is filled with delicious recipes for every occasion-each one created using Theo’s own certified organic olive oils and vinegars from her company, Global Gardens. With an emphasis on family, entertaining,...
Kebabs
75 Recipes for Grilling
Language: English
Release Date: April 1, 2017
It's time to put a new spin on this classic backyard grilling staple with some advice from the experts in Kebabs. These grillers traveled the planet and found the best skewered meals it had to offer.
Everyone loves grilling up kebabs, but it’s easy to fall into the mushroom, pepper, chicken/beef...
Food52 Dynamite Chicken
60 Never-Boring Recipes for Your Favorite Bird: A Cookbook
Language: English
Release Date: October 8, 2019
A game-changing collection of 60 new-fashioned chicken recipes from chef Tyler Kord and Food52, the award-winning online kitchen and home destination.
Sautéed, fried, or nestled in a sheet pan, chicken is a clear winner for home cooks around the world--from jerk chicken and chicken adobo to...
by Helene Siegel, Karen Gillingham
Language: English
Release Date: July 23, 2014
Language: English
Release Date: July 23, 2014
From eggplant lasagna to baba ghanoush, and from ratatouille to moussaka, the smoky, savory eggplant does it all—whether grilled, fried, stuffed, rolled, baked, or roasted! This handy pocket-size guide to the aubergine contains eggplant recipes inspired by French, Italian, Greek, Middle Eastern, Indian, and Chinese cuisines.
Cocina mediterránea
Nuestras 100 mejores recetas en un solo libro
Language: Spanish
Release Date: April 16, 2015
Fresca, aromática y variada Embárquese en un fascinante viaje culinario por la cuenca mediterránea con recetas como la bullabesa francesa, la tortilla española, la pasta italiana, la moussaka griega, el tajín de langostinos norafricano o el baklava turco. ¡Lleve a su mesa todo el sabor de cada...
Maroc
Toutes les bases de la cuisine marocaine
Language: French
Release Date: June 6, 2016
Nadia Paprikas, auteur du blog culinaire Paprikas, vous invite à un voyage gourmand pour vous révéler ses meilleures recettes marocaines. Découvrez une cuisine familiale, conviviale, parfumée et subtile, très facile à préparer au quotidien. Vous trouverez plus de 50 recettes, toutes les bases,...
Back To My Roots
Sharing Recipes From The Villages Of Greece
Language: English
Release Date: February 28, 2016
Back To My Roots by chef Krystina Kalapothakos, of Kouzounas Kitchen, takes us back to the days of robust village life as we explore traditional Greek recipes with Krystina’s own twist.
Inspired by her grandparents’ village in Mani, Greece, and with the help of popular Greek food bloggers,...
Cuisinez léger !
Des recettes variées pour tous les jours
Language: French
Release Date: April 22, 2015
Cuisiner et se faire plaisir sans remords ! Un plat savoureux ne doit pas nécessairement peser sur l'estomac. Ces recettes du quotidien vous permettent de manger sainement et sans sacrifier votre plaisir. Qu'il s'agisse de petites collations ou d'apéritifs, de délicieuses soupes et salades, de plats...
by Evelyn Key
Language: English
Release Date: September 1, 2013
Language: English
Release Date: September 1, 2013
"ROSEMARY, the prince of herbs is an introduction to the numerous uses of one of the most extraordinary herbs: Rosemary, an herb with multiple properties and benefits, variously used since ancient times until today.
Following the same fun and intuitive spirit of the previously published books...
Mediterrane Küche
Unsere 100 besten Rezepte in einem Kochbuch
Language: German
Release Date: October 16, 2012
Bouillabaisse aus Frankreich, Tortilla aus Spanien, Pasta aus Italien, Moussaka aus Griechenland, Garnelen-Tajine aus Nordafrika oder Baklava aus der Türkei - in diesem eBook begeben wir uns auf eine kulinarische Reise durch den faszinierenden Mittelmeerraum. Mit den abwechslungsreichen Rezepten kommt...
Meeresfrüchte
Die beliebtesten Rezepte
Language: German
Release Date: June 18, 2014
Die 20 beliebtesten Rezepte für Meeresfrüchte mit Schritt-für-Schritt-Anleitungen und brillanten Fotos laden zum Nachkochen und Genießen ein: Krabbenhäppchen Vollkornbrotspieß mit Muscheln Garnelensalat mit Minze Mediterraner Meeresfrüchtesalat Knoblauchgarnelen Muschelsuppe mit Weißwein Gebackene...