Corrosiveness of Different Types of Water

Nonfiction, Science & Nature, Technology, Material Science
Cover of the book Corrosiveness of Different Types of Water by Ataliba Miguel, GRIN Verlag
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Ataliba Miguel ISBN: 9783656608042
Publisher: GRIN Verlag Publication: March 4, 2014
Imprint: GRIN Verlag Language: English
Author: Ataliba Miguel
ISBN: 9783656608042
Publisher: GRIN Verlag
Publication: March 4, 2014
Imprint: GRIN Verlag
Language: English

Technical Report from the year 2013 in the subject Chemistry - Materials Chemistry, grade: A, Robert Gordon University Aberdeen, course: Master of Science in Oil and Gas Engineering, language: English, abstract: The corrosiveness of three different types of water was analysed through an experiment carried out with iron nails immersed in a bath for a period of 25 days. The types of water used during the experiment were respectively synthetic seawater, mineral water and sparkling water. The iron nails immersed in a bath of both synthetic seawater and mineral water suffered a corrosive attack characterized by the formation of reddish brown flakes which have adhered the surface of the iron nails. Whilst, on the other experiment, the iron nail immersed in the sparkling water suffered a very minimal corrosive attack owing to the formation of a protective layer which prevented the underlying steel from further dissolution.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Technical Report from the year 2013 in the subject Chemistry - Materials Chemistry, grade: A, Robert Gordon University Aberdeen, course: Master of Science in Oil and Gas Engineering, language: English, abstract: The corrosiveness of three different types of water was analysed through an experiment carried out with iron nails immersed in a bath for a period of 25 days. The types of water used during the experiment were respectively synthetic seawater, mineral water and sparkling water. The iron nails immersed in a bath of both synthetic seawater and mineral water suffered a corrosive attack characterized by the formation of reddish brown flakes which have adhered the surface of the iron nails. Whilst, on the other experiment, the iron nail immersed in the sparkling water suffered a very minimal corrosive attack owing to the formation of a protective layer which prevented the underlying steel from further dissolution.

More books from GRIN Verlag

Cover of the book Challenges and Prospects of the Ethiopian Microfinance Sector by Ataliba Miguel
Cover of the book Unterrichtsentwurf zum Thema Doping im Sport - mit sämtlichen Materialien by Ataliba Miguel
Cover of the book Neuere Entwicklungen zur Umweltbildung im Geographieunterricht by Ataliba Miguel
Cover of the book Hersteller-Leasing, Möglichkeiten und Grenzen einer Balanced Scorecard by Ataliba Miguel
Cover of the book Fest und Politik auf dem Mainzer Hoftag 1184 by Ataliba Miguel
Cover of the book Die Krise der Städte by Ataliba Miguel
Cover of the book Agenda 2000: Geeignete Maßnahmen zur Erhöhung der Wettbewerbsfähigkeit der deutschen Landwirtschaft? by Ataliba Miguel
Cover of the book Israel zwischen Sechstagekrieg und Yom-Kippur-Krieg: Stabilisierung oder Eskalation des Nahost-Konflikts? by Ataliba Miguel
Cover of the book Direktmarketing - Rechtliche Grenzen und betriebswirtschaftliche Besonderheiten by Ataliba Miguel
Cover of the book Kreislauf und Flucht im Nachtcafé by Ataliba Miguel
Cover of the book Schulprogramm und Qualitätssicherung by Ataliba Miguel
Cover of the book International Project Teams: Soft skills Germans shall bring in to be successful in Japanese Project Teams by Ataliba Miguel
Cover of the book Die Bilanzierung von Sicherungsbeziehungen nach IAS 39 by Ataliba Miguel
Cover of the book Die Bildungstheorie des Wilhelm von Humboldt by Ataliba Miguel
Cover of the book Soziale Ungleichheit in Deutschland by Ataliba Miguel
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy