Salt Lake City Chef's Table

Extraordinary Recipes from The Crossroads of the West

Nonfiction, Travel, Lodging & Restaurant Guides, Restaurants, Food & Drink, International, USA
Cover of the book Salt Lake City Chef's Table by Becky Rosenthal, Josh Rosenthal, Globe Pequot Press
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Becky Rosenthal, Josh Rosenthal ISBN: 9781493013333
Publisher: Globe Pequot Press Publication: January 20, 2015
Imprint: Globe Pequot Press Language: English
Author: Becky Rosenthal, Josh Rosenthal
ISBN: 9781493013333
Publisher: Globe Pequot Press
Publication: January 20, 2015
Imprint: Globe Pequot Press
Language: English

Though the West was won years and years ago, the pioneer spirit lives on in Salt Lake City
(SLC). The local food scene is ripe with opportunity and alive with food entrepreneurs filled with
ideas that many thought would never take off in Salt Lake City?let alone fly.
Salt Lake City may be known for a world-renowned choir and the Transcontinental Railroad’s Golden Spike, but it’s a modern, vibrant city that has held on to its pioneer spirit. And nowhere is that force stronger than in the local food scene, ripe with opportunity and ingenuity. The foodie community embraces collaboration and generosity, so local restaurants, bars, and suppliers—pardon the pun—feed on each other to reach greater heights. Entrepreneurs are serving everything from bone marrow to tumbleweed, while foraging for mushrooms and new ideas to elevate SLC and its culture.
With 76 recipes for the home cook from the area's most celebrated eateries and showcasing over 200 full-color photos featuring mouth-watering dishes, famous chefs, and lots of local flavor, Salt Lake City Chef's Table is the ultimate gift and keepsake cookbook for both tourists and residents alike.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Though the West was won years and years ago, the pioneer spirit lives on in Salt Lake City
(SLC). The local food scene is ripe with opportunity and alive with food entrepreneurs filled with
ideas that many thought would never take off in Salt Lake City?let alone fly.
Salt Lake City may be known for a world-renowned choir and the Transcontinental Railroad’s Golden Spike, but it’s a modern, vibrant city that has held on to its pioneer spirit. And nowhere is that force stronger than in the local food scene, ripe with opportunity and ingenuity. The foodie community embraces collaboration and generosity, so local restaurants, bars, and suppliers—pardon the pun—feed on each other to reach greater heights. Entrepreneurs are serving everything from bone marrow to tumbleweed, while foraging for mushrooms and new ideas to elevate SLC and its culture.
With 76 recipes for the home cook from the area's most celebrated eateries and showcasing over 200 full-color photos featuring mouth-watering dishes, famous chefs, and lots of local flavor, Salt Lake City Chef's Table is the ultimate gift and keepsake cookbook for both tourists and residents alike.

More books from Globe Pequot Press

Cover of the book Captain John Gallop by Becky Rosenthal, Josh Rosenthal
Cover of the book Food Lovers' Guide to® Maine by Becky Rosenthal, Josh Rosenthal
Cover of the book How to Start a Home-based Public Relations Business by Becky Rosenthal, Josh Rosenthal
Cover of the book Barbecue Lover's Memphis and Tennessee Styles by Becky Rosenthal, Josh Rosenthal
Cover of the book Clean Eating For Every Season by Becky Rosenthal, Josh Rosenthal
Cover of the book Great Food Finds San Francisco by Becky Rosenthal, Josh Rosenthal
Cover of the book Food Lovers' Guide to® Sonoma by Becky Rosenthal, Josh Rosenthal
Cover of the book Scenic Routes & Byways Montana by Becky Rosenthal, Josh Rosenthal
Cover of the book Knack Slow Cooking by Becky Rosenthal, Josh Rosenthal
Cover of the book Spooky Georgia by Becky Rosenthal, Josh Rosenthal
Cover of the book Maryland and Delaware Off the Beaten Path® by Becky Rosenthal, Josh Rosenthal
Cover of the book Guide to Florida Lighthouses by Becky Rosenthal, Josh Rosenthal
Cover of the book Fun with the Family Oregon by Becky Rosenthal, Josh Rosenthal
Cover of the book The Big Book of Pennsylvania Ghost Stories by Becky Rosenthal, Josh Rosenthal
Cover of the book Food Lovers' Guide to® Seattle by Becky Rosenthal, Josh Rosenthal
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy