Lodging Restaurant Guides category: 2651 books

Cover of Fodor's In Focus Panama
by Fodor's Travel Guides
Language: English
Release Date: February 16, 2016

Written by locals, Fodor's travel guides have been offering expert advice for all tastes and budgets for 80 years. Panama has become Central America's hottest destination. Looking beyond the country's famous, century-old canal, an increasing number of travelers are discovering Panama's vast...
Cover of Fodor's Los Cabos

Fodor's Los Cabos

with Todos Santos, La Paz & Valle de Guadalupe

by Fodor's Travel Guides
Language: English
Release Date: January 23, 2018

Written by locals, Fodor's travel guides have been offering expert advice for all tastes and budgets for 80 years. The crowds keep coming to Los Cabos as much to relax on its beaches and in its spas as to golf on its courses and sail or fish its waters. Well-rounded Los Cabos has more to offer...
Cover of Go Green! Great World Destinations - The Collection
by Green Travel Guide
Language: English
Release Date: July 30, 2012

"The internet's most popular Green Travel Guides" "Fantastic, eco-friendly travel fun" The internet's most respected Green Travel Guides. Come on an eco-journey to some of the world's best Green destinations. This is a comprehensive green tour compiled right on the scene...
Cover of Market Restaurant + Bar Cookbook

Market Restaurant + Bar Cookbook

Seasonally Inspired Cuisine from Southern California

by Carl Schroeder, Maria Desiderata Montana
Language: English
Release Date: October 15, 2015

Carl Schroeder, Chef/Owner of Market Restaurant + Bar in Del Mar, California, grew up in La Jolla and has San Diego in his soul. He knows the lay of the land here and is dedicated to working with local farmers and fishermen. San Diego is, after all, a coastal city with an abundance of seafood and...
Cover of Desert Accommodations: The History of Lodging in Phoenix 1872 - 1972
by Laurence Bell
Language: English
Release Date: November 30, 2014

The city of Phoenix, with its attractive climate and diverse commercial enterprises, has always had a strong lodging industry. The first hotel was built by John Gardiner in 1872. This initial hotel would set the stage for the growth of a large and interesting industry. Construction would progress from...
Cover of Havana City Guide

Havana City Guide

Spanish and English

by R.G. Richardson
Language: English
Release Date: December 9, 2018

Havana City Guide - Spanish and English. R.G. Richardson City Guides. Interactive City Guides, Job Search, Interactive Notes and Glossaries, Shopping and Real Estate Guides. This guide is all about 3900 preset searches including 8 search engines! You can now avoid spelling mistakes and language...
Cover of The Chowhound's Guide to the New York Tristate Area
by Chowhound
Language: English
Release Date: April 26, 2005

New York is home to some of the finest restaurants and the widest culinary variety in the world. With such a wonderful array of food available, why should New York eaters limit their choices to the at-best-stodgy-at-worst-pretentious Zagats Guide listings? Chowhound Guides are the anti-Zagat for true...
Cover of Dominica & St. Lucia Alive Guide
by Lynne Sullivan
Language: English
Release Date: January 1, 2011

Delve into Dominica's rain forest and Carib Indian culture. Relax on romantic St. Lucia. Whatever you're looking for, this guidebook tells you what you need to know. A top-notch resort high on a mountain slope? Got it. Want to treat that special person in your life to a five-star restaurant? Got it....
Cover of Dine Out DC

Dine Out DC

Guide to Washington DC Restaurants

by Megan Tyson
Language: English
Release Date: February 14, 2012

Dine Out DC: Guide to Washington DC Restaurants == Find best places to eat, DC's favorite dishes, themed restaurants & more! == "Loved her suggestions! Megan's the best resource for fun and interesting places to dine. Whether she's writing about a pirate bar, a tucked-away Ethiopian restaurant, or the...
Cover of Le Montréal gourmand de Philippe Mollé 2015
by Philippe Mollé
Language: French
Release Date: August 11, 2014

La scène culinaire montréalaise est en pleine ébullition et attire plus que jamais les épicuriens, gastronomes et foodies du monde entier. Philippe Mollé, expert bien connu du milieu culinaire montréalais, chroniqueur gastronomique au Devoir et à Radio-Canada, lance l'édition 2015 de son guide...
Cover of Dishing It Out

Dishing It Out

In Search of the Restaurant Experience

by Robert Appelbaum
Language: English
Release Date: December 20, 2011

  From the hamburger haven to the temple of gastronomy, the restaurant is a fixture of modern life. But why is that so? What needs has the restaurant come to satisfy, and what needs has it come to impose upon the experience of the modern world? In Dishing It Out, Robert Appelbaum travels around...
Cover of My Nepenthe

My Nepenthe

Bohemian Tales of Food, Family, and Big Sur

by Romney Steele
Language: English
Release Date: May 1, 2009

"A very special book about a very special place." --Michael Pollan, author of The Omnivore's Dilemma and In Defense of Food"What a world Romney Steele has given us in My Nepenthe! This personal tale is as tender and bright as a bite of Nepenthe Cheese Pie and will transport me--and you--to...
Cover of Fodor's Essential France
by Fodor's Travel Guides
Language: English
Release Date: March 14, 2017

Written by locals, Fodor's travel guides have been offering expert advice for all tastes and budgets for more than 80 years. Unforgettable artwork, heavenly villages, and dream cities--there are so many reasons to visit France that deciding where to go and what to do can be a bit overwhelming....
Cover of Fodor's Essential Caribbean
by Fodor's Travel Guides
Language: English
Release Date: November 22, 2016

Written by locals, Fodor's travel guides have been offering expert advice for all tastes and budgets for 80 years. In amazing full-color, Fodor's Essential Caribbean covers the top destinations in the Caribbean, from the Dominican Republic and Jamaica to Turks & Caicos and U.S. Virgin Islands....
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