Usa category: 3399 books
Down South
Bourbon, Pork, Gulf Shrimp & Second Helpings of Everything: A Cookbook
Language: English
Release Date: February 25, 2014
The James Beard Award-winning chef behind some of New Orleans’s most beloved restaurants, including Cochon and Herbsaint, Donald Link unearths true down home Southern cooking in this cookbook featuring more than 100 reicpes.
Link rejoices in the slow-cooked pork barbecue of Memphis, fresh...
Christmas with Paula Deen
Recipes and Stories from My Favorite Holiday
Language: English
Release Date: October 30, 2007
"I've gone through all my books and put together this collection of my most treasured recipes and memories for the holiday season to share with you...You'll find a few new dishes, a sprinkling of new holiday stories, and some family pictures you might not have seen before."
There's no holiday...
Local Flavors
Cooking and Eating from America's Farmers' Markets: A Cookbook
Language: English
Release Date: June 27, 2012
First published in hardcover in 2002, Local Flavors was a book ahead of its time. Now, imported food scares and a countrywide infatuation with fresh, local, organic produce has caught up with this groundbreaking cookbook, available for the first time in paperback.
Deborah Madison celebrates...
My Perfect Pantry
150 Easy Recipes from 50 Essential Ingredients
Language: English
Release Date: October 7, 2014
Chef, restaurateur, and Food Network Iron Chef Geoffrey Zakarian shows you how to use your pantry to jumpstart any meal.
Forget exotic condiments and specialty foods. With a working base of 50 readily available ingredients, from oats and honey to almonds and canned chickpeas, you will always...
Even More Top Secret Recipes
More Amazing Kitchen Clones of America's Favorite Brand-Name Foods
Language: English
Release Date: December 31, 2002
#1 bestselling Top Secret Recipes series!
With more than 1.5 million Top Secret Recipes books sold, Todd Wilbur is the reigning master of professional-quality clones of America’s best-loved, brand-name foods. In Even More Top Secret Recipes, Wilbur shares the secrets to making your own delicious...
Home Cooked
Essential Recipes for a New Way to Cook: A Cookbook
Language: English
Release Date: April 5, 2016
A recipe collection and how-to guide for preparing base ingredients that can be used to make simple, weeknight meals, while also teaching skills like building and cooking over a fire, and preserving meat and produce, written by a sustainable food expert and founder of Belcampo Meat Co.
Anya...
by Lindsey Page
Language: English
Release Date: September 28, 2018
Language: English
Release Date: September 28, 2018
Do you want to eat healthy and save yourself time and effort? Instant Pot can help!
The Instant Pot is a programmable electric pressure cooker that can also be used as a slow cooker, rice cooker, stove, steamer, yogurt maker, and sauté pan. Using an Instant Pot can reduce your cooking time...
by Grady Spears, June Naylor
Language: English
Release Date: October 1, 2011
Language: English
Release Date: October 1, 2011
"Grady's probably the only guy I know who could dress up a Frito pie and make it look pretty, and the only cook who'd think of marinating skirt steak in Dr. Pepper. . . . [He is equally] at ease in a worn pair of leather chaps as he is wielding a saute pan."—Nolan Ryan, Baseball Hall of Fame pitcher...
Soul Food Love
Healthy Recipes Inspired by One Hundred Years of Cooking in a Black Family
Language: English
Release Date: February 3, 2015
**NAACP Image Award Winner
A mother-daughter duo reclaims and redefines soul food by mining the traditions of four generations of black women and creating 80 healthy recipes to help everyone live longer and stronger.**
After bestselling author Alice Randall penned an op-ed in the New York...
Delicious Under Pressure
Over 100 Pressure Cooker Recipes
Language: English
Release Date: November 17, 2017
Delicious Under Pressure, The Blue Jean Chef Meredith Laurence's second pressure cooker cookbook is full of easy, flavorful, and unexpected pressure cooker recipes, making a pressure cooker a must-have appliance. The book covers the basics of pressure-cooking as well as offers more advanced recipes...
Comfortable Under Pressure
Pressure Cooker Meals: Recipes, Tips, and Explanations
Language: English
Release Date: November 17, 2017
If your pressure cooker has been collecting dust, then you need to get Comfortable Under Pressure!
Meredith Laurence, the Blue Jean Chef, has been cooking on live television on QVC for over ten years. By sharing tips, tricks and techniques with the QVC customers while equipping their kitchens...
Fix-It and Forget-It Vegetarian Cookbook
565 Delicious Slow-Cooker, Stove-Top, Oven, and Salad Recipes, Plus 50 Suggested Menus
Language: English
Release Date: October 25, 2016
If you'd like to include more meatless dishes in your cooking, this cookbook is for you. And if you want to cook confidently for your vegetarian friends or family, Fix-It and Forget-It Vegetarian Cookbook is full of tasty ideas. Here are slow-cooker recipes as well as stove-top and oven recipes in...
Louie's Backyard Cookbook
Irrisistible Island Dishes and the Best Ocean View in Key West
Language: English
Release Date: April 27, 2009
Key West is a world apart. People come for one reason or another and never want to leave. Ernest Hemingway, Robert Frost, and Jimmy Buffett are well known. Lesser known?except to Louie's regulars?are Phil Tenney, Doug Shook, Ben Harris, Darlene Ciulla, and others, all of whom call Louie's "our...
Victuals
An Appalachian Journey, with Recipes
Language: English
Release Date: August 30, 2016
Winner of the James Beard Foundation Book of the Year Award and Best Book, American Cooking, Victuals is an exploration of the foodways, people, and places of Appalachia.
Written by Ronni Lundy, regarded as the most engaging authority on the region, Victuals guides us through the surprisingly...