Sweet-N-Salty Mini Rewards: Snacks for the Office or Home - Mini Means Less Calories

Nonfiction, Food & Drink, Quick & Easy, Healthy Cooking
Cover of the book Sweet-N-Salty Mini Rewards: Snacks for the Office or Home - Mini Means Less Calories by Compliments to the Chef, Compliments to the Chef
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Author: Compliments to the Chef ISBN: 9781466086449
Publisher: Compliments to the Chef Publication: February 5, 2012
Imprint: Smashwords Edition Language: English
Author: Compliments to the Chef
ISBN: 9781466086449
Publisher: Compliments to the Chef
Publication: February 5, 2012
Imprint: Smashwords Edition
Language: English

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.

You will find 20 taste tempting friendly Sweet-N-Salty Snack recipes like Caramel Popcorn with Marshmallow, Rosemary and Brown Sugar Mixed Nuts, Golden Yam Brownies, Sweet Sierra Truffles, Praline Pecans, Oat Snack Mix, and Cinnamon Maple Granola to name a few. Tempt your family and friends and become everyone’s favorite Master Chef of your kitchen with a little help from Compliments to the Chef!

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.

You will find 20 taste tempting friendly Sweet-N-Salty Snack recipes like Caramel Popcorn with Marshmallow, Rosemary and Brown Sugar Mixed Nuts, Golden Yam Brownies, Sweet Sierra Truffles, Praline Pecans, Oat Snack Mix, and Cinnamon Maple Granola to name a few. Tempt your family and friends and become everyone’s favorite Master Chef of your kitchen with a little help from Compliments to the Chef!

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