Smart Specialisation and the Agri-food System
A European Perspective
Nonfiction, Social & Cultural Studies, Political Science, Government, Public Policy, International
| Author: | Kateřina Ciampi Stančová, Alessio Cavicchi | ISBN: | 9783319915005 |
| Publisher: | Springer International Publishing | Publication: | August 20, 2018 |
| Imprint: | Palgrave Pivot | Language: | English |
| Author: | Kateřina Ciampi Stančová, Alessio Cavicchi |
| ISBN: | 9783319915005 |
| Publisher: | Springer International Publishing |
| Publication: | August 20, 2018 |
| Imprint: | Palgrave Pivot |
| Language: | English |
The book discusses recent innovation and diversification paths in agri-food, specifically the linkages among food research and innovation, production, consumption, gastronomy, and place branding as well as technology. It also focuses on EU policies and instruments in support of R&I activities in agri-food, and explores agri-food domains within the context of smart specialisation.
The book discusses recent innovation and diversification paths in agri-food, specifically the linkages among food research and innovation, production, consumption, gastronomy, and place branding as well as technology. It also focuses on EU policies and instruments in support of R&I activities in agri-food, and explores agri-food domains within the context of smart specialisation.
