Alessio Cavicchi: 2 books
Smart Specialisation and the Agri-food System
A European Perspective
Language: English
Release Date: August 20, 2018
The book discusses recent innovation and diversification paths in agri-food, specifically the linkages among food research and innovation, production, consumption, gastronomy, and place branding as well as technology. It also focuses on EU policies and instruments in support of R&I activities in agri-food, and explores agri-food domains within the context of smart specialisation.
by Alessio Cavicchi, Cristina Santini
Language: English
Release Date: November 5, 2018
Language: English
Release Date: November 5, 2018
Case Studies in Food Retailing and Distribution aims to close the gap between academic researchers and industry professionals through the presentation of ‘real world’ scenarios and the application of field-based research. The book provides contemporary explorations of food retailing and consumption...