Mirch Masala: 100 Indian Recipes

Nonfiction, Food & Drink, International, Indian
Cover of the book Mirch Masala: 100 Indian Recipes by Surayya Tyabji, Orient BlackSwan
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Author: Surayya Tyabji ISBN: 9788125046707
Publisher: Orient BlackSwan Publication: July 18, 2012
Imprint: Language: English
Author: Surayya Tyabji
ISBN: 9788125046707
Publisher: Orient BlackSwan
Publication: July 18, 2012
Imprint:
Language: English
This book is a selection of Surayya Tyabjis classic recipes that was first published in 1975 and has been a best selling title since then. Here are a hundred classics in Indian cookingMoghlai, many from Hyderabad, and a pick of favourites from all overwith the choice of menus that hunt up well-loved native combinations. Not just mirch and masala, but a composite range of recipes that not only tempt your kitchen wit but also help you turn out things that taste as good as they sound.
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
This book is a selection of Surayya Tyabjis classic recipes that was first published in 1975 and has been a best selling title since then. Here are a hundred classics in Indian cookingMoghlai, many from Hyderabad, and a pick of favourites from all overwith the choice of menus that hunt up well-loved native combinations. Not just mirch and masala, but a composite range of recipes that not only tempt your kitchen wit but also help you turn out things that taste as good as they sound.

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