Chemistry of Plant Natural Products

Stereochemistry, Conformation, Synthesis, Biology, and Medicine

Nonfiction, Science & Nature, Science, Chemistry, Clinical, Organic
Cover of the book Chemistry of Plant Natural Products by Sunil Kumar Talapatra, Bani Talapatra, Springer Berlin Heidelberg
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Author: Sunil Kumar Talapatra, Bani Talapatra ISBN: 9783642454103
Publisher: Springer Berlin Heidelberg Publication: March 5, 2015
Imprint: Springer Language: English
Author: Sunil Kumar Talapatra, Bani Talapatra
ISBN: 9783642454103
Publisher: Springer Berlin Heidelberg
Publication: March 5, 2015
Imprint: Springer
Language: English

Aimed at advanced undergraduate and graduate students and researchers working with natural products, Professors Sunil and Bani Talapatra provide a highly accessible compilation describing all aspects of plant natural products. Beginning with a general introduction to set the context, the authors then go on to carefully detail nomenclature, occurrence, isolation, detection, structure elucidation (by both degradation and spectroscopic techniques) stereochemistry, conformation, synthesis, biosynthesis, biological activity and commercial applications of the most important natural products of plant origin. Each chapter also includes detailed references (with titles) and a list of recommended books for additional study making this outstanding treatise a useful resource for teachers of chemistry and researchers working in universities, research institutes and industry.

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Aimed at advanced undergraduate and graduate students and researchers working with natural products, Professors Sunil and Bani Talapatra provide a highly accessible compilation describing all aspects of plant natural products. Beginning with a general introduction to set the context, the authors then go on to carefully detail nomenclature, occurrence, isolation, detection, structure elucidation (by both degradation and spectroscopic techniques) stereochemistry, conformation, synthesis, biosynthesis, biological activity and commercial applications of the most important natural products of plant origin. Each chapter also includes detailed references (with titles) and a list of recommended books for additional study making this outstanding treatise a useful resource for teachers of chemistry and researchers working in universities, research institutes and industry.

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