Adult imprint: 1806 books
Cookie Doughlicious
50 Cookie Dough Recipes for Candies, Cakes, and More
Language: English
Release Date: June 3, 2014
Peanut Butter Cookie Dough-Filled Pretzels, Anyone?
Cookie dough is no longer just for making cookies. Cookie Doughlicious shows bakers how to make 20 safe-to-eat, egg-free cookie doughs that take the guilt out of raw. Now, conflicted bakers don't have to choose between safety and a spoonful...
by Peta Mathias
Language: English
Release Date: October 3, 2014
Language: English
Release Date: October 3, 2014
**A New Zealander's hilarious culinary romance with France, interspersed with recipes.**A New Zealand nurse opening a restaurant in Paris? Surely that would be sheer fantasy? But luck and blind determination led Peta Mathias to fulfil her long-held ambition - rising from dishwasher to French chef...
My French Affair
How a Kiwi Woman Found Her Joie De Vivre In the South of France
Language: English
Release Date: April 5, 2012
**A lively, inspiring account of a New Zealand woman's decision to create a new life in the south of France.**Amanda Taylor-Ace's philosophy is 'joie de vivre unlimited' - living life with unlimited joy. So when her 14-year-old son fell in with a bad crowd and her life in Auckland needed a shake-up,...
My Two Heavens
A Life in French Food, from Martinborough to Montjaux
Language: English
Release Date: April 17, 2014
**A memoir of restaurateur and chef Jo Crabb, the story of her enviable life between Martinborough and southern France, with recipes from her cooking school Careme.**Jo Crabb and her husband artist Stephen Allwood spend most of the year in Martinborough, Jo running her cooking classes from Palliser...
Vegan Diner
Classic Comfort Food for the Body and Soul
Language: English
Release Date: March 8, 2011
Finally, a collection of recipes that provides guilt-free comfort-food indulgence for vegans everywhere. With 125 recipes and more than 30 food photos, author Julie Hasson aims to introduce plant-based diner fare both savory and sweet. This new vegan classic covers breakfast, lunch, and supper from...
Date Night In
More than 120 Recipes to Nourish Your Relationship
Language: English
Release Date: December 30, 2014
Rekindle the romance at home with a weekly date night, one on one, over an absolutely delicious meal for two.
Sweethearts, spouses, and parents Ashley and Gabe Rodriguez found themselves deep into marriage and child-rearing when they realized they were missing the connection of their early relationship,...
The Mad, Mad, Mad, Mad Sixties Cookbook
More than 100 Retro Recipes for the Modern Cook
Language: English
Release Date: April 24, 2012
As Don Draper famously said, “Nostalgia: a twinge in your heart far more powerful than memory alone.” Nostalgia, of course, also calls to one’s appetite. Thanks in part to the popular series Mad Men, fans are discovering the classic cuisine of the 1960’s; whether to revisit the favorite recipes...
The Boozy Baker
75 Recipes for Spirited Sweets
Language: English
Release Date: December 20, 2011
The Boozy Baker is a fun collection of recipes for cakes, pies, tarts, cookies, and more, all of which contain a healthy dose of alcohol. Home bakers will recognize classic treats such as profiteroles, peach cobbler, and spiced Bundt cake, and be delighted by the ways they are reinvented with chocolate...
Vegan Chocolate
Unapologetically Luscious and Decadent Dairy-Free Desserts
Language: English
Release Date: October 22, 2013
It can be difficult to find truly indulgent vegan desserts-especially chocolate. But for the first time, chocolate cakes, brownies, truffles, puddings, ice creams, and more are within reach: dairy-free, organic, fair-trade, and sublime.
Author, baking instructor, and vegan powerhouse Fran Costigan...
Mac & Cheese
More than 80 Classic and Creative Versions of the Ultimate Comfort Food
Language: English
Release Date: September 11, 2012
Creamy, cheesy, rich, and comforting, macaroni and cheese is the favorite side dish for all generations! From classics with various cheeses to more exotic fare—with lobster, vegetables, pancetta, beef, and many more combinations—this timeless standard deserves a second look.
Consider the...
Culinary Tea
More Than 150 Recipes Steeped in Tradition from Around the World
Language: English
Release Date: September 7, 2010
This cutting-edge tome on one of the world's oldest ingredients and most popular beverages will be an invaluable tool for both home and professional cooks. Gold and Stern offer new ways of looking at tea: the leaves with a history stretching thousands of years is now a secret weapon in the culinary...
Somebody Help Me
I'm Too Heavy and Hungry - Fighting Flab With Fibre
Language: English
Release Date: March 1, 2013
How to lose weight without feeling hungry. Are you trying to lose weight? Tried all the diets and read all the books - and you're still too heavy and hungry?Experienced obesity consultant Doctor Michael Cooper explains clearly and simply which foods to eat and which foods to avoid in order to achieve...
Red, White, and 'Que
Farm-Fresh Foods for the American Grill
Language: English
Release Date: May 2, 2017
For all-American flavors, look no further than your own backyard garden for meals that are grill and barbecue-friendly: all hail the red, white, and 'que!
The authors of The Gardener and the Grill are back in the backyard with garden-fresh grilling like never before. Each recipe makes the most...
by Jo Seagar
Language: English
Release Date: March 21, 2014
Language: English
Release Date: March 21, 2014
**Ten tried and true finger food recipes from home cooking expert Jo Seagar.**Jo Seagar's name is synonymous with stress-free recipes. She adores entertaining and cooking for friends, and always has a houseful of people staying. With this mouth-watering selection Jo shares ten of her easy finger food ideas, suitable for any occasion.