History, Brewing, Techniques, Recipes
by
Dave Sutula
Language: English
Release Date: June 12, 2017
No longer are mild ales confined to the small towns of England. Once a designation for an entire class of beers, mild ale now refers to a beer style some describe as the “elixir of life for the salt of the earth.” Mild is a beer that can be at once light or dark, very low or very high in alcohol,...