Compliments To The Chef: 45 books

Book cover of Sweet-N-Salty Mini Rewards: Snacks for the Office or Home - Mini Means Less Calories
by Compliments to the Chef
Language: English
Release Date: February 5, 2012

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.You...
Book cover of Sorbet: So Fresh So Cool & So Refreshing
by Compliments to the Chef
Language: English
Release Date: January 29, 2012

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.You...
Book cover of Fresh Frozen Fruit Jams: Made With Fresh Fruit
by Compliments to the Chef
Language: English
Release Date: January 23, 2012

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.You...
Book cover of Delicious Cheese Breads and Creamy Savory Cheese Soups
by Compliments to the Chef
Language: English
Release Date: January 23, 2012

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites. You...
Book cover of Fresh Homemade Cake: Better Than the Bakery
by Compliments to the Chef
Language: English
Release Date: January 24, 2012

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites. You...
Book cover of Slow Cooker Dips: Hot N Savory & Ready for the Party
by Compliments to the Chef
Language: English
Release Date: February 5, 2012

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.You...
Book cover of Quick & Easy Hot Sandwiches: Sizzling, Savory, Oozing, & Sultry
by Compliments to the Chef
Language: English
Release Date: February 4, 2012

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.You...
Book cover of Honey: Wholesome Sweet & Delicious - Desserts to Meats & Seafood
by Compliments to the Chef
Language: English
Release Date: February 2, 2012

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites. You...
Book cover of Cooking With Cheese: Those Heavenly Aromas - Creamy, Rich, Smoky, Velvety, Mild, or Sharp
by Compliments to the Chef
Language: English
Release Date: January 31, 2012

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites. You...
Book cover of Cooking With Wine: Mouth Watering Aromas & Flavors
by Compliments to the Chef
Language: English
Release Date: January 31, 2012

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.You...
Book cover of The Perfect Pasta from Noodles to Ziti: From Noodles to Perciatelli to Ziti
by Compliments to the Chef
Language: English
Release Date: February 4, 2012

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.You...
Book cover of Vietnamese Dining: Experience the Exotic; Enjoy the Fresh & Spicy Flavors
by Compliments to the Chef
Language: English
Release Date: January 23, 2012

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.You...
Book cover of The Pasta Sampler A to M: From Acini di Pepe to Gnocchi to Mostaccioli
by Compliments to the Chef
Language: English
Release Date: February 5, 2012

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.You...
Book cover of Beef: Slow Cooker Easy - Pot Roast to Brisket to Flank Steak
by Compliments to the Chef
Language: English
Release Date: January 31, 2012

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.You...
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