Ayla E Algar: 1 book

Book cover of Classical Turkish Cooking

Classical Turkish Cooking

Traditional Turkish Food for the America

by Ayla E Algar
Language: English
Release Date: July 30, 2013

Turkish food is one of the world's great cuisines. Its taste and depth place it with French and Chinese; its simplicity and healthfulness rank it number one. Turkish-born Ayla Algar offers 175 recipes for this vibrant and tasty food, presented against the rich and fascinating backdrop of Turkish history...
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