Vegetables Salads category: 1328 books
The 50 Best Salad Recipes
Tasty, fresh, and easy to make!
Language: English
Release Date: November 1, 2011
They’re fast. They’re flavorful. And they’re right at your fingertips. The 50 Best Salad Recipes is a fresh selection of new ways to fill your salad bowl. From Apricot Chicken Salad to Peppery Pineapple Salad, there’s plenty included so you can whip up satisfying and tasty snacks and meals. Enjoy!
Minimalist Baker's Everyday Cooking
101 Entirely Plant-based, Mostly Gluten-Free, Easy and Delicious Recipes
Language: English
Release Date: April 26, 2016
The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare
Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion...
Mycelium Running
How Mushrooms Can Help Save the World
Language: English
Release Date: March 9, 2011
Mycelium Running is a manual for the mycological rescue of the planet. That’s right: growing more mushrooms may be the best thing we can do to save the environment, and in this groundbreaking text from mushroom expert Paul Stamets, you’ll find out how.
The basic science goes like this:...
by Nicole Arnaldo
Language: English
Release Date: August 24, 2017
Language: English
Release Date: August 24, 2017
You have often heard the word "ketosis" and wondered how your body can burn fat as an alternative energy source instead of glucose that is gotten from carbs as a vegan. With the vast contrast between the vegan diet plan and the ketogenic diet plan - you would wonder if it is possible to...
by Julieanna Hever MS, RD, CPT
Language: English
Release Date: January 9, 2018
Language: English
Release Date: January 9, 2018
Packed with 45 meatless recipes and a wealth of information on the most nutrient-dense foods, genuine supplement needs, and more, this helpful guide gives you everything you need to know about the advantages of a plant-based diet.
Whether you're vegan, vegetarian, or omnivore, what you eat...
Fifty Shades of Kale
50 Fresh and Satisfying Recipes That Are Bound to Please
Language: English
Release Date: July 2, 2013
Kale gets sexy in Fifty Shades of Kale by Drew Ramsey, M.D., and Jennifer Iserloh, with 50 recipes that are mouth-wateringly delicious and do a body good.
Release yourself from the bondage of guilt and start cooking meals with the ingredients you love: meat, cheese, and yes—even butter. Nutrient-rich...
by Chef Effect
Language: English
Release Date: September 24, 2017
Language: English
Release Date: September 24, 2017
The Effective Vegan Instant Pot Cookbook
Every few years it seems that there is some new, hot, culinary trend. To be honest, many of these trends seem to disappear as quickly as they arrive, leaving in their wake kitchen cupboards filled with gadgets and appliances that will never see the light...
The Reboot with Joe Juice Diet Cookbook
Juice, Smoothie and Plant-Based Recipes Inspired by the Hit Documentary Fat, Sick & Nearly Dead
Language: English
Release Date: August 14, 2014
Whether it’s your first Reboot, or your fourteenth, or you just want to eat healthy and feel energized, The Reboot with Joe Juice Diet Cookbook is full of inspiration. Use the recipes in this book as a substitute for recipes in Joe’s Reboot plans. Or these are just great recipes to have on hand...
The Homemade Vegan Pantry
The Art of Making Your Own Staples: A Cookbook
Language: English
Release Date: June 16, 2015
A guide to creating vegan versions of pantry staples--from dairy and meat substitutes such as vegan yogurt, mayo, bacon, and cheese, to dressings, sauces, cookies, and more.
Kitchen crafters know the pleasure of making their own staples and specialty foods, whether it's cultured sour cream...
The Plantpower Way
Whole Food Plant-Based Recipes and Guidance for The Whole Family
Language: English
Release Date: April 28, 2015
A transformative family lifestyle guide on the power of plant-based eating—with 120 recipes—from world-renowned vegan ultra-distance athlete Rich Roll and his chef wife Julie Piatt
Created by renowned vegan ultra-distance athlete and high-profile wellness advocate Rich Roll and his chef...
Put 'em Up!
A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling
Language: English
Release Date: June 24, 2010
With simple step-by-step instructions and 175 delicious recipes, this book will have even the timidest beginners filling pantries and freezers in no time! Put ’em Up! includes complete how-to information for every kind of preserving: refrigerating, freezing, air- and oven-drying, cold- and hot-pack...
Mediterranean Harvest
Vegetarian Recipes from the World's Healthiest Cuisine
Language: English
Release Date: June 8, 2010
Intensely flavorful and inherently healthy, Mediterranean food is one of the world's most appealing cuisines. Mediterranean cooks know how to make eating a pleasure. They do it simply—with olive oil and garlic; with herbs and spices; with tomatoes and eggplants, peppers and squash, figs and peaches,...
The Pickled Pantry
From Apples to Zucchini, 150 Recipes for Pickles, Relishes, Chutneys & More
Language: English
Release Date: June 6, 2012
Blending your grandmother’s pickling know-how with today’s Internet resources, Andrea Chesman shows you how easy it is to fill your pantry with tasty homemade sauerkraut, Salt-Cured Dilly Beans, and Rosemary Onion Confit. Explaining classic techniques in simple language, guiding you to helpful...
The Kimchi Chronicles
Korean Cooking for an American Kitchen
Language: English
Release Date: August 2, 2011
Long a favorite of in-the-know foodies, Korean cuisine is a hot food trend, with dishes like bibimbap and kimchi popping up on menus nationwide. In a PBS series, Marja Vongerichten and three-star Michelin chef Jean-Georges Vongerichten gave viewers an insider's look at Korea as they travel the country...