Put 'em Up!
A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling
Nonfiction, Food & Drink, Baking & Desserts, Fruit, Canning & Preserving, Vegetables & Salads
| Author: | Sherri Brooks Vinton | ISBN: | 9781603423724 |
| Publisher: | Storey Publishing, LLC | Publication: | June 24, 2010 |
| Imprint: | Storey Publishing, LLC | Language: | English |
| Author: | Sherri Brooks Vinton |
| ISBN: | 9781603423724 |
| Publisher: | Storey Publishing, LLC |
| Publication: | June 24, 2010 |
| Imprint: | Storey Publishing, LLC |
| Language: | English |
With simple step-by-step instructions and 175 delicious recipes, this book will have even the timidest beginners filling pantries and freezers in no time! Put ’em Up! includes complete how-to information for every kind of preserving: refrigerating, freezing, air- and oven-drying, cold- and hot-pack canning, and pickling. Sherri Brooks Vinton includes recipes that range from the contemporary and daring — Wasabi Beans and Salsa Verde — to the very best versions of tried-and-true favorites, including Classic Crock Pickles and Orange Marmalade.
With simple step-by-step instructions and 175 delicious recipes, this book will have even the timidest beginners filling pantries and freezers in no time! Put ’em Up! includes complete how-to information for every kind of preserving: refrigerating, freezing, air- and oven-drying, cold- and hot-pack canning, and pickling. Sherri Brooks Vinton includes recipes that range from the contemporary and daring — Wasabi Beans and Salsa Verde — to the very best versions of tried-and-true favorites, including Classic Crock Pickles and Orange Marmalade.
