Plant Life category: 1095 books

In New Zealand's urban and rural wildernesses, there is an abundance of food just waiting to be discovered, if only you know what to look for. Foraged food is healthy, economical and sustainable, but the best part about it is the fun you will have finding wild food. This book is guaranteed...

From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, this guide uncovers the edible wild foods and healthful herbs of Washington. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.

This vintage book contains a guide to various South African wild flowers. For each flower dealt with there is a beautiful illustration as well as a small verse of poetry and botanical notes. Only the most well-known and beautiful varieties have been chosen in order to create an interest in the subject....

Just a week after the Kristallnacht terror in 1938, young Luzie Hatch, a German Jew, fled Berlin to resettle in New York. Her rescuer was an American-born cousin and industrialist, Arnold Hatch. Arnold spoke no German, so Luzie quickly became translator, intermediary, and advocate for family left behind....

The California Naturalist Handbook provides a fun, science-based introduction to California’s natural history with an emphasis on observation, discovery, communication, stewardship and conservation. It is a hands-on guide to learning about the natural environment of California. Subjects covered...

"Will delight both the gardener and the cook." — Library Journal. Versatile handbook for the wide range of American herbalists — from backyard gardeners to gourmet chefs — provides all the information needed for cultivation and use of all the herbs and spices available in North America. 4 illustrations. Index. Glossary.

The ideal portable companion, the world-renowned Collins Gem series returns with a fresh new look and updated material. This is the perfect pocket guide for nature enthusiasts keen to identify the wild flowers they might encounter on a walk along the coast or in the mountains, or a ramble through...

The classic text on primulas updated and revised by the leading expert, Professor John Richards of the University of Newcastle. Primula is one of the greatest garden genera, in terms of the number of varieties grown and its popularity. It is also among the largest and most widespread - approximately...

A complete photoguide to all the wild flowers of Britain. With over 1,000 main entries covering wildflowers, shrubs, aquatic plants, grasses, sedges and rushes Collins Complete Guide to British Wild Flowers is a definitive photographic reference guide for flower enthusiasts. Helpful information about...

Easy Tree Studies for All Seasons of the Year It was late April when I came by. As I looked up into that tree top the sunlight was shining through, and at first I thought I must be dreaming. Instead of buds, I saw what seemed like lighted candles, each with a silken frill, like the recurved...

The continuing devastation of the world’s tropical rain forest affects us all-spurring climate change, decimating biodiversity, and wrecking our environment’s resiliency. Millions of worried people around the world want to do whatever it takes to save the forest that is left.But halting rain forest...

Positive Impact Forestry is a primer for private woodland owners and their managers on managing their land and forests to protect both ecological and economic vitality. Moving beyond the concept of "low impact forestry," Thom McEvoy brings together the latest scientific understanding and insights...

A combination of broad disciplinary coverage and scientific excellence, the Encyclopedia of Forest Sciences will be an indispensable addition to the library of anyone interested in forests, forestry and forest sciences. Packed with valuable insights from experts all over the world, this remarkable...

A 2017 IACP Award Finalist A beautifully photographed, innovative guide to edible seaweed and sea vegetables with vegan recipes—for your health and the planet’s   “One of the world’s most sustainable and nutritious crops,” according to The New Yorker, “seaweed could be a miracle...