Natural Foods category: 985 books

Cover of Sundays at Moosewood Restaurant

Sundays at Moosewood Restaurant

Ethnic and Regional Recipes from the Cooks at the

by Moosewood Collective
Language: English
Release Date: October 29, 2013

Since its opening in 1973, Moosewood Restaurant in Ithaca, New York, has been synonymous with creative cuisine with a healthful, vegetarian emphasis. Each Sunday at Moosewood Restaurant, diners experience a new ethnic or regional cuisine, sometimes exotic, sometimes familiar. From the highlands...
Cover of Root-to-Stalk Cooking

Root-to-Stalk Cooking

The Art of Using the Whole Vegetable: A Cookbook

by Tara Duggan
Language: English
Release Date: August 13, 2013

A cookbook featuring more than 65 recipes that make use of the parts of vegetables that typically get thrown away, including stalks, tops, ribs, fronds, and stems, with creative tips for making the most of seasonal ingredients to stretch the kitchen dollar. Make the Most of Your Produce! Don’t...
Cover of The Moosewood Cookbook

The Moosewood Cookbook

40th Anniversary Edition

by Mollie Katzen
Language: English
Release Date: October 28, 2014

The Moosewood Cookbook has inspired generations to cook simple, healthy, and seasonal food. A classic listed as one of the top ten best-selling cookbooks of all time by the New York Times, this 40th anniversary edition of Mollie Katzen's seminal book will be a treasured addition to the cookbook libraries...
Cover of Soulfood
by Amanda Lovina Grant
Language: English
Release Date: December 15, 2011

Why Choose this Book: Dont know what to cook each day? Not sure on how to use spices? Health Conscious? New to cooking? Love various cuisines? If youve answered yes to 3 or more of these questions this book is for you
Cover of Purely Pumpkin

Purely Pumpkin

More Than 100 Seasonal Recipes to Share, Savor, and Warm Your Kitchen

by Allison Day
Language: English
Release Date: September 6, 2016

The creator of the award-winning blog Yummy Beet brings out the flavors of fall with gorgeously photographed, wholesome pumpkin recipes. The weather turning cooler brings the buzz and excitement around all things pumpkin—from the lattes we can’t wait to sip to the roasted seeds harvested...
Cover of Celebrations With Hot Snacks

Celebrations With Hot Snacks

Healthy And Delicious Snacks

by Kanchan Kabra
Language: English
Release Date: April 1, 2014

Celebrations With Hot Snacks : Healthy And Delicious Snacks by Kanchan Kabra Snacks is an indispensable part of any meal, may it be any cuisine, without snacks any meal seems to be impossible and incomplete. I have traveled across the world and noticed the fact that it may be any occasion,...
Cover of Raw Garden

Raw Garden

Over 100 Healthy and Fresh Raw Recipes

by Lisa Montgomery
Language: English
Release Date: December 13, 2011

Get the most out of your garden with these delicious raw food recipes! If you love growing your own fruits and vegetables, but are unsure how to start using your harvest, now is your chance to learn. Whether you’re new to gardening or have been doing it for years, Raw Garden is the perfect...
Cover of Canned Fruit, Preserves, and Jellies

Canned Fruit, Preserves, and Jellies

Household Methods of Preparation

by Midwest Journal Press, Maria Parloa, Dr. Robert C. Worstell
Language: English
Release Date: March 3, 2015

Fruits supply a variety of flavors, sugar, acids, and a necessary waste or bulky material for aiding in intestinal movement. They are generally rich in potash and soda salts and other minerals. Most fresh fruits are cooling and refreshing. The vegetable acids have a solvent power on the nutrients...
Cover of Grow Your Own Fruit Plants

Grow Your Own Fruit Plants

A complete guide to growing and maintaining your own fruit and enjoying it!

by Daniel Rocha Alves
Language: English
Release Date: May 27, 2013

If you're looking for a great ebook on how to grow fruit trees then look no further.  In this incredible ebook you'll be amazed to learn little known ways for growing fruits as easy as 1,2,3.
Cover of Storing And Preservation
by Kanchan Kabra
Language: English
Release Date: April 1, 2014

Storing And Preservation by Kanchan Kabra Storing and preserving food items in the kitchen are an art. Today, as more and more women are working we need to keep grains, pulses, spices handy so that we do not have to rush to the market every now and then. This book will help you with suggestions...
Cover of Paleo Diet For Beginners : Top 30 Paleo Snack Recipes Revealed!
by The Blokehead
Language: English
Release Date: December 14, 2014

No-Ritos Ingredients • 3/4 cup almond flour • 1/4 cup coconut flour • 1/4 cup flax seeds • 1/4 cup of butter • 1/2 tsp salt • 1 1/2 tsp chilli • 1/2 tsp cumin • 1/2 tsp paprika powder • 1 egg • 1/2 tsp garlic powder Instructions 1. Melt the butter and basically mix up all...
Cover of 10 Day Green Smoothie Cleanse :A Box Set of 100+ Recipes For A Healthier You Now!
by The Blokehead
Language: English
Release Date: January 30, 2015

Many smoothies are made with fruit that is mixed with milk or yogurt and crushed ice. Still other recipes utilize fruit juices, especially those that need to be dairy free for someone that is lactose intolerant. However, it is safe to say that there is a specific smoothie recipe that is available...
Cover of Paleo Diet For Beginners : Top 30 Paleo Bread Recipes Revealed!
by The Blokehead
Language: English
Release Date: December 13, 2014

Paleo Sandwich Bread Ingredients • 3/4 cup soaked almond butter, smooth (store bought works fine too) • 6 pastured eggs • 2 tbsp honey • 1/4 cup coconut oil, melted • 1/2 tsp apple cider vinegar • 1/4 cup ground golden flax • 3 tbsp coconut flour • 1 tsp baking soda...
Cover of Mama Gloria's Rainbow Fruit Salad (媽媽歌莉亞的彩虹的水果沙拉/妈妈歌莉亚的彩虹的水果沙拉)
by Gloria Ng
Language: English
Release Date: June 29, 2014

Learn how to make a bowl of colorful fruit salad! Mama Gloria Chinese-English Bilingual Books are a great introduction to high-interest topics for early readers. Each page has full-color photographs that go with the story and also highlights useful words. Text is shown in traditional Chinese...
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