Meats Dairy category: 854 books
Venison Cookbook
150 Recipes for Cooking Healthy, Low-Fat Roasts, Filets, Stews, Soups, Chilies and Sausage
Language: English
Release Date: February 1, 2018
"A.D. knows how to cook venison." --Gray's Sporting Journal
Presents 150 ways to prepare this healthy, versatile, low-fat meat
Learn techniques to cook roasts, filets, stews, soups, chili, sausage
Recipes for traditional American fare and international dishes
Blackened Venison, Montana Venison Loaf, Easy All-American Chili
Schnitzel
Die beliebtesten Rezepte
Language: German
Release Date: April 30, 2013
Die 20 beliebtesten Schnitzelrezepte mit Schritt-für-Schritt Anleitungen und brillanten Fotos laden zum Nachkochen und Genießen ein: Wiener Schnitzel mit Kartoffelsalat Zigeunerschnitzel Schnitzel mit Jägersauce Tomaten-Käse-Schnitzel Schnitzel mit Spargel Cordon bleu mit Emmentaler Schweizer Schnitzel...
Hackfleisch
Die beliebtesten Rezepte
Language: German
Release Date: May 3, 2013
Die beliebtesten Hackfleisch-Rezepte mit Schritt-für-Schritt-Anleitungen und brillanten Fotos laden zum Nachkochen und Genießen ein: Kräuterfrikadellen-Toast Frikadellen mit Gorgonzolafüllung Hamburger ganz klassisch Mandel-Hackbällchen Hackfleisch-Spießchen Frühlingsrollen mit Hackfüllung Risotto...
by Andrea Maller
Language: English
Release Date: October 20, 2016
Language: English
Release Date: October 20, 2016
Are you getting tired of having the same old chicken meals day after day? Week after week? Are you looking for some new ideas? Maybe wanting to try something different? In the pages that follow, you’ll find 100 different ways to serve chicken in easy to follow recipes. Happy cooking!
The Mountain Man Cookbook
The How-To Recipe Guide for Preparing, Cooking and Eating Raccoons, Muskrats, Be avers and Other Unconventional Wild Game
Language: English
Release Date: October 15, 2013
This collection of favorite dishes from Trapper & Predator Caller readers contains more than 175 mouth-watering recipes for unconventional wild game. Furbearers like raccoons, muskrats, beavers or even bobcats and opossums are a regular, and tasty, occurrence in many trappers' diets. Veteran trappers...
Beef'n-Up Your Dinner Plate
Unlocking the Mystery of the Beef Counter Learn the Simple Techniques of Cooking Tender and Delicious Beef Every Time
Language: English
Release Date: June 29, 2013
While doing research for this book I was at the meat counter of a local grocery store when two ladies walked up and started to look for some steaks. They kept picking up and setting down selection after selection. One lady said to the other, Theres just too many cuts with the name steak on them. I...
by Anonymous
Language: English
Release Date: July 19, 2014
Language: English
Release Date: July 19, 2014
Do you want to get healthier, but are turned off by nasty, tasteless cardboard that makes you feel sick to your stomach just thinking about it?
Do you feel like all the latest health fads deliver nothing more than neurotic obsessions and leave you more confused than ever about what to eat?
It's...
Simply Easy Chinese Chicken & Meat CookBook
Simply Easy Chinese Recipes
Language: English
Release Date: July 25, 2015
Chinese method of cooking can be very simple to learn even if you are a beginner.
Chinese cooking method is simple and quick to retain the natural goodness of the ingredients. It is not complicated using just a few common sauces and ingredients. Chinese method of cooking can also be very...
Slow Fires
Mastering New Ways to Braise, Roast, and Grill: A Cookbook
Language: English
Release Date: November 3, 2015
The celebrated chef of Upland explores the fundamental techniques of braising, roasting, and grilling--and shows you how to see them in new ways, to learn the rules to break them.
The chapters begin with thorough lessons on these basic methods. From there, the recipes evolve to feature variations...
by Michele Urvater
Language: English
Release Date: January 10, 1998
Language: English
Release Date: January 10, 1998
Joining the James Beard Award-winning Monday-to-Friday Cookbook and Monday-to-Friday Pasta, together with 248,000 copies in print, Monday-to-Friday Chicken presents over 180 recipes for America's favorite bird. Here are roast chickens, grilled chickens, baked chickens, chicken stir-fries and chicken...
Cocina para hombres
Nuestras 100 mejores recetas en un solo libro
Language: Spanish
Release Date: April 8, 2015
El libro de cocina para los hombres que llevan el delantal ¿Que cocinar es cosa de mujeres? ¿Que la gastronomía es solo para cursis? ¡De eso nada! No hay más que echar una ojeada al catálogo de figuras destacadas del mundo de la cocina para darse cuenta de que el nivel de los hombres es excelente....
Cocina casera
Nuestras 100 mejores recetas en un solo libro
Language: Spanish
Release Date: April 8, 2015
¡Placer casero! Productos frescos de temporada, recetas antiguas y una buena pizca de cariño y pasión; la cocina casera es la esencia del deleite puro. Si usted también anhela los sabores intensos y puros de las hortalizas y frutas recién recolectadas, con este libro tendrá todo lo que necesita....
by Princess Miller
Language: English
Release Date: January 22, 2015
Language: English
Release Date: January 22, 2015
Eggs are a very good source of inexpensive, high quality protein. More than half the protein of an egg is found in the egg white along with vitamin B2 and lower amounts of fat and cholesterol than the yolk. The whites are rich sources of selenium, vitamin D, B6, B12 and minerals such as zinc, iron...
Easy Chicken Recipes
103 Inventive Soups, Salads, Casseroles, and Dinners Everyone Will Love
Language: English
Release Date: March 13, 2018
From a perfectly golden roaster chicken surrounded with herbed potatoes to soups, salads, and casseroles that make myriad uses of the resulting leftovers, Easy Chicken Recipes by Addie Gundry is perfectly poised to answer home cooks' twin boredom with and reliance upon the old standby: a chicken dinner....