Caribbean South American category: 192 books
Daisy: Morning, Noon and Night
Bringing Your Family Together with Everyday Latin
Language: English
Release Date: April 3, 2010
Brilliant color, bold flavors, and an innovative mix of the traditional and modern are the hallmarks of Daisy Martinez’s cooking on her Food Network show, Viva Daisy! In this lavish collection of 150 recipes, the can’t-fail dishes Daisy learned to cook alongside her mother and grandmother in Puerto...
by Bibi Sazieda Jabar
Language: English
Release Date: November 14, 2011
Language: English
Release Date: November 14, 2011
This book will teach you to cook a variety of flamboyant, scrumptious, and mouthwatering dishes using traditional and unique Guyanese ingredients. You will prepare and enjoy tasty and spicy dishes in no time.
For people who cannot eat spicy, you can prepare these appetizing dishes with just...
by Betty Crocker
Language: English
Release Date: May 27, 2014
Language: English
Release Date: May 27, 2014
A Collection of Brazilian Favorites from Betty! Photo of Every Recipe
Celebrate the glorious cuisine of Brazil with this delectable collection of recipes from Betty Crocker! Try full-flavored, traditional favorites like Fresh Seafood Stew (Sopón Marinero) and Brazilian Cheese Buns (Pao de...
by Raquel Rabade Roque
Language: English
Release Date: August 16, 2011
Language: English
Release Date: August 16, 2011
What is Cuban cuisine? A delectable intermingling of Spanish, Portuguese, Arabian, Chinese, and African culinary traditions—a true melting pot of all the influences that combine in Cuban culture.
Now, Raquel Rabade Roque gives us the definitive book of Cuban cuisine: encyclopedic in its range,...
The Exotic Kitchens of Peru
The Land of the Inca
Language: English
Release Date: July 25, 2001
The first cookbook to assess Peruvian cooking, The Exotic Kitchens of Peru provides readers with not only sumptuous and unique recipes, but also a wonderfully detailed history of Peru. Whatever your tastes are, you are sure to discover many new favorite dishes in The Exotic Kitchens of Peru. Illustrated...
by Lucia Gabriela
Language: English
Release Date: September 22, 2015
Language: English
Release Date: September 22, 2015
Traditional Mexican food is one of the most delicious and popular food genres all across the world. Mexican foods have been nurtured and developed over the centuries to become a delightful and unique cuisine with ancient origins from the native Mayans to the Aztec Empire, the European settlers and...
This is Brazil
Home-style recipes and street food
Language: English
Release Date: May 1, 2014
Discover the taste of Brazil’s rich culinary heritage with This Is Brazil. Join Fernanda de Paula and Shelley Hepworth as they explore the food of this beautiful and diverse land.Sample recipes from all corners of Brazil, from the salt cod fritters and cheese balls enjoyed in urban Brazil’s...
Tamales
Fast and Delicious Mexican Meals: A Cookbook
Language: English
Release Date: October 7, 2014
A cookbook for making delicious, inventive, and fast tamales using time-saving tips and tricks that simplify the prep-intensive traditional process.
Tamales are a Mexican favorite, beloved year-round as well as at Christmas, when the whole family traditionally pitches in with the work of tamale...
Around the Fire
Recipes for Inspired Grilling and Seasonal Feasting from Ox Restaurant: A Cookbo ok
Language: English
Release Date: March 29, 2016
One hundred innovative and exciting recipes for the backyard griller--inspired by the live-fire and asador cooking traditions of Latin America and the authors' popular restaurant, Ox, in Portland, Oregon.
Take your backyard barbecue game to the next level with Around the Fire, the highly anticipated...
Easy Recipes
Easy Recipes
Language: English
Release Date: January 19, 2014
Este livro é dedicado a minha mãe, que sempre cozinhou para TODA A FAMÍLIA COM MUITO AMOR.
APROVEITAR A EXPERIÊNCIA DE MINHA MÃE NA COZINHA, estou postando algumas das receitas que ela sempre preparado para a nossa família....
Popular Cook Books Collection
Chinese-Japanese Armour's Monthly California Mexican-Spanish Cookery Blue Book Community Vegetarian Cook Book Pennsylvania Dutch Cooking 365 Foreign Dishes Whitehouse Cookbook
Language: English
Release Date: November 6, 2014
Includes an active table of contents for easy navigation.
Contents
Chinese-Japanese Cook Book by Onoto Watanna (1914)
Armour's Monthly Cook Book, Volume 2, No. 12, October 1913
California Mexican-Spanish Cook Book (1914)
The Cookery Blue Book (1891)
The Community...
Todo con Dulce de Leche
Alfajores, tortas, postres y más
Language: Spanish
Release Date: December 15, 2009
El dulce de leche es una delicia que, distintas denominaciones, recorre buena parte -si no toda- del continente americano, pero es en Argentina en donde su consumo es inigualable. Este libro presenta una variada selección de recetas que lo tienen como principal y delicioso ingrediente.
by Valerie Evans
Language: English
Release Date: May 18, 2016
Language: English
Release Date: May 18, 2016
Learn to cook the most traditional recipes from Brazil.
Coxinha
Brigadeiro
Pão de queijo – Cheese Bread
Feijão tropeiro – Cattleman's Beans
Pastel
Feijoada – Black Bean Stew
Vatapá – Shrimp Stew
Acarajé – Black-eyed Pea Fritters
Bauru – Roast Beef Sandwich
Bolinhos de chuva – Rain Cakes
Spice It Up (Enhanced Apple)
Fabulocious Recipes to Spice Up Your Life
Language: English
Release Date: July 4, 2011
Levi dubs up all of our favourite classic recipes, adding a tamarind and orange glaze to lamb chops, making a lime jerk marinade for chicken, cooking salmon with chilli and dishing up a spiced tropical fruit pilaf. As you would expect from Levi, everything in this book is easy to prepare, and there...