Baking category: 4462 books
Fika
The Art of The Swedish Coffee Break, with Recipes for Pastries, Breads, and Othe r Treats: A Baking Book
Language: English
Release Date: April 7, 2015
An illustrated lifestyle cookbook on the Swedish tradition of fika--a twice-daily coffee break--including recipes for traditional baked goods, information and anecdotes about Swedish coffee culture, and the roots and modern incarnations of this cherished custom.
Sweden is one of the world’s...
Bread Bread Bread
Recipes, Techniques and Shortcuts
Language: English
Release Date: October 11, 2016
Bread Bread Bread offers an enticing collection of easy-to-follow recipes, as well as expert advice and shortcuts, for making fantastic bread at home. The more than 100 recipes include classics like focaccia and fougasse as well as more complex breads such as fig and hazelnut baguettes, naan, and thin...
Sally's Cookie Addiction
Irresistible Cookies, Cookie Bars, Shortbread, and More from the Creator of Sally's Baking Addiction
Language: English
Release Date: September 19, 2017
Bake exquisite cookies, bars, and doughs perfectly every time with Sally's Cookie Addiction. A world of baking wonder awaits you and all the lucky people you’ll share them with.
Are you ready to sink your teeth into Brown Butter Toffee Chocolate Chip Cookies? How about Peanut Butter Nutella...
Fine Cooking Cookies
200 Favorite Recipes for Cookies, Brownies, Bars & More
Language: English
Release Date: June 19, 2013
Name your cookie! Shaped, drop, bar, roll and bake, or slice and bake, they all get professional treatment and triple testing from Fine Cooking magazine, the most trusted name in cooking. This fresh batch of more than 200 amazing recipes will inspire great baking. From classic favorites like snickerdoodles...
by Miss Madeleine
Language: English
Release Date: October 5, 2012
Language: English
Release Date: October 5, 2012
The first crowd-sourced cookbook from Chronicle Books, this celebration of the dainty French delight proves that classic doesn't have to mean conventional. Forty reverential recipes—developed by madeleine lovers from Italy to Oregon and curated by Miss Madeleine herself—break the mold, with unexpected...
Sweet Macarons
Delectable French Confections for Every Day
Language: English
Release Date: March 14, 2012
With macarons firmly in place as the latest baking craze, famed French foodie and macaron maker extraordinaire Jacqueline Mercorelli, known as blogger Mercotte, provides 25 no-fail French macaron recipes in Sweet Macarons, now available for the first time in English.
The William Greenberg Desserts Cookbook
Classic Desserts from an Iconic New York City Bakery
Language: English
Release Date: November 19, 2019
A Slice of Classic New York with Sweet Recipes that Cover Every Craving, from Rugelach to Lemon Bars to Matzoh Walnut Brownies and Coconut Layer Cake
William Greenberg Desserts has been a New York City staple for more than seventy years. While maintaining and celebrating the signature recipes,...
by Miriam Kinai
Language: English
Release Date: November 9, 2012
Language: English
Release Date: November 9, 2012
The Cake Photo Book is full of breathtakingly unique cakes to provide you with inspiration for your next cake baking or cake shopping adventure.Table of ContentsChapter 1 Amazing CakesChapter 2 Birthday CakesChapter 3 Chocolate CakesChapter 4 Christmas Day CakesChapter 5 Mother’s Day CakesChapter...
United Cakes of America
Recipes Celebrating Every State
Language: English
Release Date: October 31, 2014
This tour of classic and curious cakes from all fifty states is “a sweet home-baked slice of Americana” (Publishers Weekly).
In order to form a more perfect union of flour, eggs, butter, and sugar, CakeLove author Warren Brown offers his unique take on dessert recipes from all fifty states,...
120 Dessert Recipe Favorites
Mary Engelbreit's Fan Fare Cookbook
Language: English
Release Date: September 10, 2013
Everyone loves a good dessert, and Mary Engelbreit is no different! But it’s no secret that Mary isn’t the cook in her family. On the subject of cooking, she once stated, “If my family had to depend on me for food, they would starve to death in a really cute kitchen.” So for 120 Dessert Recipe...
by SoftTech
Language: English
Release Date: March 2, 2015
Language: English
Release Date: March 2, 2015
It was pure serendipity when Ruth Wakefield, the one who discovered baking of chocolate chip cookies, when she had to think fast when she unexpectedly ran out of ingredients while baking cookies for some guests. She was using another type of chocolate in one of her famous chocolate-related recipes...
Red Truck Bakery Cookbook
Gold-Standard Recipes from America's Favorite Rural Bakery
Language: English
Release Date: October 23, 2018
A charming bakery cookbook with 85 southern baking recipes for favorites like cookies, cakes, pies, and more to make every day delicious—from breakfast to dessert.
Nestled on Main Street among the apple orchards and rolling hills of rural Virginia, Red Truck Bakery is beloved for its small...
Bakin' Without Eggs
Delicious Egg-Free Dessert Recipes from the Heart and Kitchen of a Food-Allergic Family
Language: English
Release Date: June 22, 1999
Finally, delicious recipes for cookies, cakes, and other baked goods that use no eggs!
Millions of people-- including 5 percent of all American children-- have a food allergy, and eggs are one of the most common culprits. In this easy-to-use collection of recipes, Rosemarie Emro presents more...
Old-Fashioned Jams, Jellies, and Sweet Preserves
The Best Way to Grow, Preserve, and Bake with Small Fruit
Language: English
Release Date: January 27, 2015
Jo Ann Gardner and her husband, Jigs, have been farming for nearly four decades, specializing in fruit, dairy, and herb products. Jo Ann makes and sells seventy-five cases of jams, jellies, and preserves a year, making her a master on the subject. This delightful reissue of her classic text is a testament...