Baking category: 4462 books

Learn the Secrets Behind Baking the Perfect Macaron Have you ever had the desire to try and conquer the famous French confection Macarons, but felt intimidated by their legendary fickleness? Well fret no more! The Quick Start Guide to Macarons will be take you step by step through the...

Bake Me I’m Yours… Sweet Bitesize Bakes**:** Over 25 big ideas for pretty little cakes and pastries, from Maison Cupcake founder Sarah Trivuncic. With this gorgeous little book you will learn how to bake miniature versions of your best-loved desserts, confections, patisserie and sweet treats...

Table of Contents Page No. Title 15. "Clergy's (Church's) Fried Chicken 16. "Good As Gold" Chicken. (Like Kfc And Boston's) 17. "Loudly's" Seasoned Salt 18. 4 B's Restaurant Tomato Soup 19. 7-Eleven Cherry Slurpee 20. 7-Up Bread 21. 7-Up Drop Biscuits 22. A & W...

A delicious cake you make in a mug, in a microwave, in less than 10 minutes? Yes, it may sound crazy but it actually works and this latest baking craze is quickly catching on, spreading across blogs and Instagram and Pinterest with photographic proof of baking brilliance. Fancy giving it a try? Here...

New York Times bestselling author of The Nerdy Nummies Cookbook and beloved YouTube star Rosanna Pansino is back with a delicious and inspired new collection of recipes! In this book you will find more than 85 recipes for many of the holidays and special occasions that Rosanna Pansino’s family...

Just as delightful to eat as they are portable and fun to make, cake balls have been making appearances across the country in bakeries, upscale restaurants, children’s parties, and weddings. Innovating mom and prolific home baker, blogger, and author, Dede Wilson ushers in this popular trend in...

This is a book for followers of the Paleo diet who miss eating their favorite breads. Go back to enjoying breads, but this time without the negative impact on your digestive system and body, Enjoy loaves, sweet loaves, muffins, pancakes and waffles with a variety of delicious flavors all made from Paleo...

Paleo Autoimmune Desserts: Scrumptious Paleo Baking Recipes & Desserts - Paleo Cakes, Paleo Smoothies, Paleo cookies, Paleo Desserts Inside you will find guilt free pleasures like: Creamy Coconut Macadamia Paleo Muffins With Raw White Chocolate Frosting Bittersweat Chocolate Mango Coconut Paleo...

Yes, you can be a cake-baking superstar! Whether you are a bride on a budget, a mom baking for a birthday, or a cook who needs to control ingredients, Great Cake Decorating has something for you. Author Erin Gardner provides you with a complete guide for making the delicious cake, to fillings, frostings,...

In 2007, Keith Cohen purchased New York’s Orwasher’s Bakery, listed among the top ten bakeries in America.He launched a new line of Artisan Wine Breads in 2009 under the brand name Oven Artisans. Cohen created his new breads with a wine grape starter in collaboration with Channing Daughters Vineyard...

Fabulous breads in three bread making steps and only four minutes hands-on This book dispels the myth that great bread is time consuming or difficult to make. We believe our FAB (Faster Artisan Breads) method is probably the fastest and most straightforward-ever way of making authentic artisan...

Breads, Cakes, Pastries, and More features baking recipes originally culled by cereal chemist and food technologist Efren G. Bunquin in his book The Golden Treasury of Baking and Candymaking. Kitchen-tested by the Center for Asian Culinary Studies and with annotations and recommendations from Chef...

Learning to bake bread can seem very intimidating and many would-be bakers quit in frustration. Bread Bootcamp teaches you to create tall, fluffy loaves of bread using an incremental approach - learning the techniques step by step so that by the end of the book you've mastered it. More importantly,...

This "Quick breads and Cookies" recipe book will introduce you to fun and easy solution to bread making. Quick bread and cookies a baking made easy, they are popular for a reason. You will make use of mainly baking powders or baking soda as a leavening agent, you don't have to wait for it...