Biofilms in the Food and Beverage Industries

Nonfiction, Science & Nature, Technology, Food Industry & Science

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Big bigCover of Biofilms in the Food and Beverage Industries

More books from Elsevier Science

bigCover of the book Emotions, Technology, and Behaviors by

bigCover of the book Handbook of Computational Geometry by

bigCover of the book Mesenchymal Stem Cells in Cancer Therapy by

bigCover of the book Onshore Structural Design Calculations by

bigCover of the book Smart Composite Coatings and Membranes by

bigCover of the book Climate Preservation in Urban Communities Case Studies by

bigCover of the book Fundamentals of Ecological Modelling by

bigCover of the book Science and Technology in Disaster Risk Reduction in Asia by

bigCover of the book Six Chemicals That Changed Agriculture by

bigCover of the book Music Engineering by

bigCover of the book Modeling and Precision Control of Systems with Hysteresis by

bigCover of the book Feature Extraction and Image Processing for Computer Vision by

bigCover of the book Emerging Nanotechnologies for Diagnostics, Drug Delivery and Medical Devices by

bigCover of the book Oral Manifestations of Inherited Disorders by

bigCover of the book Contributions to Thermal Physiology by

We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy