Tastelishes Cake Buffet: New Trend Recipes

Nonfiction, Food & Drink, Baking & Desserts, Cakes, Baking
Cover of the book Tastelishes Cake Buffet: New Trend Recipes by C.C. Barmann, C.C. Barmann
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Author: C.C. Barmann ISBN: 9781301115174
Publisher: C.C. Barmann Publication: March 30, 2013
Imprint: Smashwords Edition Language: English
Author: C.C. Barmann
ISBN: 9781301115174
Publisher: C.C. Barmann
Publication: March 30, 2013
Imprint: Smashwords Edition
Language: English

Tastelishes Cake Buffet by C.C. Barmann showcases intriguing cakes that will enchant at any event and celebration, they are perfect as a special treat as well as a thrilling afternoon snack. These inspiring recipes will yield glorious whisked sponge cakes (fatless and fat-enriched), porous cakes, and tartlets with a sweet, nut, tender butter crust (no rolling pin required). Some of the featured cakes are a tender Verpoorten Gugelhupf, an exquisite Cocoa Rum Marble Bundt Cake, a light and easy-made French Chocolate Tart, and a fragrant Red Wine Cake. This stunning book shows how to make the most fabulous cake bottom/base with just 4 ingredients that bakes in less than 15 minutes. A few simple ingredients can be incredibly rewarding. Complete with decorating tips, simple techniques, and fresh ideas, this invaluable book takes cake to a whole new level.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Tastelishes Cake Buffet by C.C. Barmann showcases intriguing cakes that will enchant at any event and celebration, they are perfect as a special treat as well as a thrilling afternoon snack. These inspiring recipes will yield glorious whisked sponge cakes (fatless and fat-enriched), porous cakes, and tartlets with a sweet, nut, tender butter crust (no rolling pin required). Some of the featured cakes are a tender Verpoorten Gugelhupf, an exquisite Cocoa Rum Marble Bundt Cake, a light and easy-made French Chocolate Tart, and a fragrant Red Wine Cake. This stunning book shows how to make the most fabulous cake bottom/base with just 4 ingredients that bakes in less than 15 minutes. A few simple ingredients can be incredibly rewarding. Complete with decorating tips, simple techniques, and fresh ideas, this invaluable book takes cake to a whole new level.

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