Doing Aquaculture as a Business for Small- and Medium-scale Farmers. Practical Training Manual. Module 2: The Economic Dimension of Commercial Aquaculture

Nonfiction, Social & Cultural Studies, Social Science
Cover of the book Doing Aquaculture as a Business for Small- and Medium-scale Farmers. Practical Training Manual. Module 2: The Economic Dimension of Commercial Aquaculture by Food and Agriculture Organization of the United Nations, Food and Agriculture Organization of the United Nations
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Food and Agriculture Organization of the United Nations ISBN: 9789251301869
Publisher: Food and Agriculture Organization of the United Nations Publication: January 30, 2018
Imprint: Smashwords Edition Language: English
Author: Food and Agriculture Organization of the United Nations
ISBN: 9789251301869
Publisher: Food and Agriculture Organization of the United Nations
Publication: January 30, 2018
Imprint: Smashwords Edition
Language: English

The target users of both modules are trainers, educators, extension officers as well as small- and medium-scale fish farmers. The purpose of this module is to enhance their knowledge and capacities in understanding and applying the basic economic and financial principles and concepts of commercial aquaculture in their daily activities.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

The target users of both modules are trainers, educators, extension officers as well as small- and medium-scale fish farmers. The purpose of this module is to enhance their knowledge and capacities in understanding and applying the basic economic and financial principles and concepts of commercial aquaculture in their daily activities.

More books from Food and Agriculture Organization of the United Nations

Cover of the book The Second Report on the State of the World’s Animal Genetic Resources for Food and Agriculture: FAO Commission on Genetic Resources for Food and Agriculture Assessments by Food and Agriculture Organization of the United Nations
Cover of the book Panorama de la pobreza rural en América Latina y el Caribe 2018: Soluciones del siglo XXI para acabar con la pobreza en el campo by Food and Agriculture Organization of the United Nations
Cover of the book Climate Change and Food Systems: Global Assessments and Implications for Food Security and Trade by Food and Agriculture Organization of the United Nations
Cover of the book Guide de référence de la Communication pour le Développement Rural by Food and Agriculture Organization of the United Nations
Cover of the book El Estado de la Inseguridad Alimentaria en el Mundo 2014: Fortalecimiento de un entorno favorable para la seguridad alimentaria y la nutricion by Food and Agriculture Organization of the United Nations
Cover of the book Microplastics in Fisheries and Aquaculture: Status of Knowledge on Their Occurrence and Implications for Aquatic Organisms and Food Safety by Food and Agriculture Organization of the United Nations
Cover of the book Expert Consultation on Nutrition Indicators for Biodiversity Food composition by Food and Agriculture Organization of the United Nations
Cover of the book 2018 The State of the World’s Forests: Forest Pathways to Sustainable Development by Food and Agriculture Organization of the United Nations
Cover of the book Regional Gender Strategy and Action Plan 2017–2019 for Asia and the Pacific by Food and Agriculture Organization of the United Nations
Cover of the book Farmer Field School: Guidance Document Planning for Quality Programmes by Food and Agriculture Organization of the United Nations
Cover of the book Guide de nutrition familiale by Food and Agriculture Organization of the United Nations
Cover of the book Greenhouse Gas Emissions from Aquaculture: A Life Cycle Assessment of Three Asian Systems by Food and Agriculture Organization of the United Nations
Cover of the book Guía para medir la diversidad alimentaria a nivel individual y del hogar by Food and Agriculture Organization of the United Nations
Cover of the book African Swine Fever: Detection and Diagnosis. A Manual for Veterinarians by Food and Agriculture Organization of the United Nations
Cover of the book Guide pour mesurer la diversité alimentaire au niveau du ménage et de l’individu by Food and Agriculture Organization of the United Nations
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy