Anness Publishing Limited: 141 books

Cover of Freezer Cookbook

Freezer Cookbook

The Busy Cooks Practical Guide to Preparing and Freezing in Advance

by Valerie Ferguson
Language: English
Release Date: April 3, 2013

The freezer is an invaluable piece of kitchen equipment. Convenience foods are useful, but it is worth making space in the freezer for some home-cooked, nutritious dishes, too. Far from increasing time spent in the kitchen, a freezer will reduce it. Cooking in bulk can be much more economical and will...
Cover of Classic Salads: 180 Sensational Recipes Shown in 245 Fabulous Photographs
by Anne Hildyard
Language: English
Release Date: May 5, 2012

Salads must be one of the most versatile dishes they can be eaten as an appetizer or a main course, enjoyed cold or warm, almost any ingredient can be included, and you can choose from a huge variety of seasonings. Fresh vegetables, fish, meat, chicken or tofu need only a tempting dressing to make a...
Cover of Hot & Spicy

Hot & Spicy

Sizzling Recipes to Fire Up Your Cooking and Wake Up Your Tastebuds

by Valerie Ferguson
Language: English
Release Date: December 5, 2013

Heres how to put the zest into your cooking with red-hot spicy-filled recipes for every occasion. In all their forms, spices lend richness, heat and complexity to every food imaginable. From the sun-drenched Caribbean to the bustling food stalls of Thailand, hot and spicy defines good eating for millions...
Cover of Appetizers, Starters and Buffet Food: 150 Delicious Recipes shown in 230 Stunning Photographs
by Christine Ingram
Language: English
Release Date: May 5, 2012

Everyone finds appetizers and starters irresistible those perfect tantalizing bites that just keep you coming back to the buffet table for more. Fresh, bright and contemporary, this beautifully designed book showcases over 150 recipes, and helps you to easily create a selection of these delectable appetizers....
Cover of Country Kitchen Classics

Country Kitchen Classics

65 Traditional Farmhouse Recipes

by Sarah Banbery
Language: English
Release Date: December 18, 2012

Country cooking is about returning to a natural rhythm, where recipes follow the progression of the seasons and where well-loved dishes are passed down from generation to generation, from delicious soups and heart-warming casseroles to tasty tarts and fruity jellies. The traditional heritage of the countryside...
Cover of Irresistible Smoothies & Shakes

Irresistible Smoothies & Shakes

Creamy Blends, Fruit Fusions and Healthy Recipes

by Susannah Blake
Language: English
Release Date: December 18, 2012

Whether youre looking for a health-boost for your body or a little comfort for the soul, this wonderful collection of blended drinks will offer inspiration and temptation to all. Packed with delicious combinations from classic smoothies made with milk, yogurt and summer fruits, to fresh blended juices...
Cover of Mexican Cooking: 150 Fiery Classic and Regional Recipes Shown in 250 Stunning Photographs
by Jane Milton
Language: English
Release Date: May 5, 2012

Mexican cuisine is as vibrant and diverse as its fascinating culture. With its fantastic textures, wonderful fresh ingredients and wealth of regional diversity, Mexican cooking is celebrated the world over. This inspiring book presents all the classic dishes such as HabaƱero Salsa, Chicken and Tomatillo...
Cover of Spanish Cooking

Spanish Cooking

Over 65 Delicious and Authentic Regional Spanish Recipes Shown Step by Step in More Than 300 Stunning Photographs

by Pepita Aris
Language: English
Release Date: April 5, 2013

Explore the essence of a rich historical cuisine with this distinctive book. The introduction describes Spains food and cooking tradition and introduces the staple Spanish ingredients and how to use them. The heart of the book, however, is a recipe collection of over 65 classic and regional dishes with...
Cover of Practical Household Uses of Bicarbonate of Soda

Practical Household Uses of Bicarbonate of Soda

Home Cures, Recipes, Everyday Hints and Tips

by Margaret Briggs
Language: English
Release Date: May 22, 2013

An incredibly versatile substance, bicarbonate of soda also known as baking soda has an enormous variety of practical uses. It is a valuable commodity in the world of glass and soap manufacturing, it is a necessary ingredient in the making of gingerbread, and the Ancient Egyptians used it in the preparation...
Cover of Practical Household Uses of Vinegar

Practical Household Uses of Vinegar

Home Cures, Recipes, Everyday Hints and Tips

by Margaret Briggs
Language: English
Release Date: May 22, 2013

This unique book celebrates one of natures most powerful ingredients and how to use it for health, cleaning and in cooking. Vinegar is an amazing product, which has hundreds of uses around the home. A natural cleaner, it can be used to freshen laundry, to cleanse and fragrance the air, and to add sparkle...
Cover of Cooking for One

Cooking for One

An Inspiring Collection of Over 30 Delicious Single-portion Recipes

by Valerie Ferguson
Language: English
Release Date: December 15, 2009

Finding suitable recipes for one person is something faced by many people every day, but eating on your own does not have to mean missing out on varied, nutritious and tasty meals. The recipes in this book have all be devised for one person. There are ideas for all courses, ranging from substantial suppers...
Cover of Low-Calorie Cookbook

Low-Calorie Cookbook

Discover a Feast of Tempting Recipes that Wont Pile on the Pounds

by Valerie Ferguson
Language: English
Release Date: April 3, 2013

Eating a low-calorie diet that is healthy, delicious and visually appealing has never been easier. This book offers a varied selection of recipes for soups, appetizers, fish, shellfish, poultry, meat and vegetarian dishes, plus desserts with modest calorie counts that will amaze you. Try Poached Salmon...
Cover of Sushi and Traditional Japanese Cooking

Sushi and Traditional Japanese Cooking

100 Timeless Classic and Regional Recipes Shown in 300 Stunning Photographs

by Emi Kazuko, Yasuko Fukuoka
Language: English
Release Date: December 15, 2009

Japanese food is revered the world over for its exquisite simplicity, attractive presentation and use of the highest quality, freshest ingredients. The culinary delights of Japan are explored in this stunning new book, featuring over 100 recipes and showcased in a bright, contemporary design with over...
Cover of The Food and Cooking of Thailand: 125 Exotic Thai Recipes in 250 Stunning Photographs
by Becky Johnson, Judy Bastyra
Language: English
Release Date: May 5, 2012

Thai cooking conjures up images of fresh, fragrant and exotically spiced food; this book shows you exactly how to create dishes from this wonderful cuisine, in 125 fabulous recipes. The book includes all the most famous, popular and classic Thai dishes, and then goes on to feature dozens of more innovative...
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