Hodder Education imprint: 836 books

by David Arthur James
Language: English
Release Date: March 14, 2016

Enable students to achieve their best grade in AS/A-level English Literature with this year-round course companion; designed to instil in-depth textual understanding as students read, analyse and revise Atonement throughout the course. This Study and Revise guide: - Increases students'...
by Ian Woodfield, Rosie Owens
Language: English
Release Date: September 3, 2018

Exam board: AQA Level: GCSE Subject: Sociology First teaching: September 2017 First exams: Summer 2019 Target success in AQA GCSE Sociology with this proven formula for effective, structured revision. Key content coverage is combined with exam-style tasks and practical tips to create a revision...
by Russell Quinlan
Language: English
Release Date: September 10, 2018

Exam board: International Baccalaureate Level: IB Diploma Subject: History First teaching: September 2015 First exams: Summer 2017 Reinforce knowledge and develop exam skills with revision of key historical content, exam-focussed activities and guidance from experts as part of the Access to...
by Helen Buckland, Jacqui Keepin, Jacqui Keepin
Language: English
Release Date: June 27, 2016

Exam Board: WJEC Level: GCSE Subject: Food & Nutrition First Teaching: September 2016 First Exam: June 2018 Engage your students in all aspects of food and nutrition, improve their practical food preparation skills and prepare them for assessment with this book written specifically for...
by Helen Buckland, Jacqui Keepin
Language: English
Release Date: June 27, 2016

Exam Board: WJEC Level: GCSE Subject: Food Preperation First Teaching: September 2016 First Exam: June 2018 Engage your students in all aspects of food and nutrition with this book that will develop their knowledge and understanding, improve their practical food preparation and cooking skills...
by Jacqui Keepin, Helen Buckland
Language: English
Release Date: October 2, 2017

Dyma gyfl e i ennyn diddordeb myfyrwyr ym mhob agwedd ar fwyd a maeth, i wella sgiliau ymarferol coginio a pharatoi bwyd ac i baratoi ar gyfer asesu. Mae'r llyfr hwn wedi ei ysgrifennu'n arbennig ar gyfer y cymhwyster newydd TGAU Bwyd a Maeth CBAC. Mae'r llyfr hwn yn gwneud y canlynol: - Gwneud yn...
by Helen Buckland
Language: English
Release Date: April 1, 2019

Exam Board: WJEC Language: Welsh Level: GCSE Subject: Food Preparation First Teaching: September 2016 First Exam: Summer 2018 Unlock your full potential with this revision guide that will guide you through the content and skills you need to succeed in the WJEC GCSE Food Preparation and Nutrition...
by Michael Rodgers
Language: English
Release Date: January 7, 2019

Exam board: OCR Level: A-level Subject: Media Studies First teaching: September 2017 First exams: Summer 2018 Target success in OCR A Level Media Studies with this proven formula for effective, structured revision; clear guidance is combined with exam-style questions and practical tips to create...
by Michael Rodgers, Eileen Lewis, Aaron French
Language: English
Release Date: September 10, 2018

Exam board: OCR Level: GCSE Subject: Media Studies First teaching: September 2017 First exams: Summer 2019 Target success in OCR GCSE (9-1) Media Studies with this proven formula for effective, structured revision. Clear guidance is combined with exam-style questions and practical tips to create...
by Bryan Williams, Louise Attwood, Pauline Treuherz
Language: English
Release Date: August 31, 2017

Exam Board: AQA Level: GCSE Subject: D&T First Teaching: September 2017 First Exam: June 2019 Build in-depth understanding and inspire your students to tackle design challenges both practically and creatively, with a textbook that delivers the Core Technical plus Specialist Technical and...
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