Countryman Press imprint: 491 books

Stunning photographs of two adorable cats—Instagram stars—who hike, paddle, and snowshoe through the wilderness. Two kittens were abandoned in a park. The women who found them were about to head off on a mountain trek. And the animal shelter was closed. The cats seemed game so their intrepid...

From historic and iconic Beantown bravado to modern skyscrapers and urban scenery and greenery, this guide offers more than 100 Boston photo opportunities. Beginners, avid amateurs, and seasoned pros alike will appreciate the wide array of photography subjects and themes covered in The Photographer’s...

**The perfect entertainment companion for the best-ever parties ** Make your meal memorable with amazing appetizers, sensational side dishes, and delicious dips.  These tasty supper supplements will steal the show, and with 60 creative recipes, there’s something for everyone. Create the...

Step-by-step instructions for the seven core doughs of Jewish baking. Jewish baked goods have brought families together around the table for centuries. In Modern Jewish Baker, Sarna pays homage to those traditions while reinvigorating them with modern flavors and new ideas. One kosher dough...

This updated third edition offers day hikes for all skill levels and abilities, including an underground hike through an old gold mine and a climb to the top of the highest peak along the Blue Ridge Parkway. The mountain ranges of North Carolina—from the Blue Ridge and Great Smokies to the...

An entertaining guidebook celebrating the food and people of New Orleans, highlighting nearly 250 eating spots, from sno-cone stands and food carts to famous restaurants. When Mario Batali was asked his favorite food city, he responded, “New Orleans, hands down.” No city has as many signature...

A best-selling hiking guide to Maine’s most widely traveled region, completely revised and with 10 new hikes Locals and visitors to Maine’s beautiful coastline will find miles of satisfying hiking, with outings that range from short walks for families to all-day excursions for serious hikers....

A best-selling hiking guide to Maine's most widely traveled region, completely revised and with six new hikes. This longstanding guide in the Explorer's Guide 50 Hikes series describes the best hikes in the Western Mountains, the Oxford Hills, Evans Notch Range, the Mahoosuc Range, the Camden...

Pimento Mac ‘n’ Cheese in 10 minutes? Bourbon Sweet Potatoes in 15? Pecan Cheesecake in 30? Yes! Instantly Southern is here. Cook fast in the modern “instant” pressure cookers—or cook slow, since these 7-in-1 appliances can also be used as a slow-cooker. It’s also a sauté pan,...

Relish what you eat, because good things happen around the table. The America’s Love of Food Cookbook contains 150 clear, simple, and often quick recipes designed to get you back in the kitchen and get your loved ones around the table. From breakfast to dessert, you’ll be inspired by the...

Explore Hattie’s Restaurant, from a tiny store-front venture to an iconic symbol of the Saratoga Springs community Hattie’s Restaurant has been bringing classic Southern cooking to Saratoga Springs, New York, since 1938, when Louisiana native Hattie Gray, then a household cook, saved up...

150 recipes from the best seafood markets in New England From New Haven to Bar Harbor, the New England coast is home to some of the best lobster pounds and fish markets in the world. Dedicated staff bring in the freshest catches every day, so who better to get cooking tips from? The New England...

A charmingly illustrated ode to omelets with step-by-step techniques and 100 recipes The omelet is at once simple and complex, delicious at any time. John Finn’s mother was certainly a fan—she spent years searching for the perfect technique and has passed her knowledge, and her passion,...

To go-to guide for women who want to be part of the farming revolution. Women are leading the new farming revolution in America. Much of the impetus to move back to the land, raise our own food, and connect with our agricultural past is being driven by women. They raise sheep for wool, harvest...