Luke Nguyen: 11 books

Join Luke Nguyen as he travels the length and breadth of the French culinary landscape to discover its food, culture and people.From boulangerie-filled boulevards in Paris to rolling fields and grand châteaus in the Loire Valley, Luke Nguyen’s France takes you on a gastronomic tour through...

In Street Food Asia, join Luke Nguyen on a stroll through the heady, fragrant backstreets of Asia to discover street food at its very best. Pull up a stool for a bowl of pho in his beloved home city of Saigon, or explore a hawker stall in Kuala Lumpur. Soak up the coconut-infused air of Jakarta and...

Explore the food of Vietnam with Luke Nguyen. Chef, restaurateur, TV host and author Luke Nguyen traverses the length of his homeland — from Saigon to Sapa — in this comprehensive guide to Vietnamese cuisine. With recipes from the authentic street food of the countrys busiest cities to thesimple...

From China to Vietnam is an evocative culinary adventure that explores Asia’s most famous river. Starting in south-west China and journeying through Myanmar, northern Thailand, Laos and Cambodia, before meandering down to the vast Mekong Delta in Vietnam, Luke Nguyen immerses himself in the cultures...

Join Luke Nguyen and discover the fusion of French and Vietnamese cuisine with 15 recipes from the Dalat region, selected from Luke's new book Indochine - Baguettes and banh mi, finding France in Vietnam. The French colonisation of Vietnam, which lasted for nearly one hundred years, had a profound...

Join Luke Nguyen and discover the fusion of French and Vietnamese cuisine with 15 recipes from the Saigon region, selected from Luke's new book Indochine - Baguettes and banh mi, finding France in Vietnam. The French colonisation of Vietnam, which lasted for nearly one hundred years, had a...

Join Luke Nguyen and discover the fusion of French and Vietnamese cuisine with 15 recipes from the Hanoi region, selected from Luke's new book Indochine - Baguettes and banh mi, finding France in Vietnam. The French colonisation of Vietnam, which lasted for nearly one hundred years, had a profound...

Join Luke Nguyen and discover the fusion of French and Vietnamese cuisine with 15 recipes from France, selected from Luke's new book Indochine - Baguettes and banh mi, finding France in Vietnam. The French colonisation of Vietnam, which lasted for nearly one hundred years, had a profound influence...

Luke Nguyens Greater Mekong is an evocative culinary adventure that explores Asias most famous river. Starting in south-west China and journeying through Myanmar, northern Thailand, Laos and Cambodia, before meandering down to the vast Mekong Delta in Vietnam, Luke immerses himself in the cultures and...

The French colonisation of Vietnam, which lasted for nearly one hundred years, had a profound influence on Vietnamese lifestyle, architecture and cuisine. Chef and author Luke Nguyen once again revisits his beloved Vietnam to delve deeper into the culinary legacy left by the French. Against a backdrop...

From one of Inc. magazine's "Coolest College Startups"—the revolutionary three-step method that will transform every presentation into an experience for the audience Rid the world of bad presentations with: Engaging Content + Memorable and Simple Design + Powerful Delivery Together,...