Pasta category: 465 books

Cover of Four Seasons Pasta

Four Seasons Pasta

A Year of Inspired Recipes in the Italian Tradition

by Janet Fletcher
Language: English
Release Date: October 19, 2012

In a world where everyone seems to be trying to eat more healthfully and seasonally, nothing makes more sense for dinner than pasta with vegetables. In Four Seasons Pasta, best-selling author Janet Fletcher follows the harvest to create more than 50 seasonal recipes for this wholesome combination....
Cover of Handmade Pasta Workshop & Cookbook

Handmade Pasta Workshop & Cookbook

Recipes, Tips & Tricks for Making Pasta by Hand, with Perfectly Paired Sauces

by Nicole Karr
Language: English
Release Date: December 13, 2016

Master the Art of Crafting Pasta from Scratch Create your own pasta using simple and clear step-by-step instructions through 80 incredible recipes, each with its own photo. As more people look to create a restaurant experience at home, readers will be surprised at how easy it is to make their...
Cover of Pasta

Pasta

The Story of a Universal Food

by Silvano Serventi, Françoise Sabban
Language: English
Release Date: November 6, 2002

Ranging from the imperial palaces of ancient China and the bakeries of fourteenth-century Genoa and Naples all the way to the restaurant kitchens of today, Pasta tells a story that will forever change the way you look at your next plate of vermicelli. Pasta has become a ubiquitous food, present in...
Cover of Pasta, Pretty Please

Pasta, Pretty Please

A Vibrant Approach to Handmade Noodles

by Linda Miller Nicholson
Language: English
Release Date: October 16, 2018

The pasta ninja and Instagram star Linda Miller Nicholson delivers her first cookbook, a stunning cornucopia of pasta in every color and shape, all created by hand using all-natural colors from vegetables, herbs, and superfoods—and including 25 dough recipes, 33 traditional and modern shaping techniques,...
Cover of Classic Pasta:150 Inspiring Recipes Shown in 350 Stunning Photographs
by Jeni Wright
Language: English
Release Date: May 5, 2012

Pasta is an ingredient like no other. Cheap to buy, easy to cook, delicious to eat and incredibly versatile, Italy's most famous culinary export has become the world's best-loved food. 150 fantastic recipes are packed into this fresh, bright and contemporary volume with its wealth of innovative ideas....
Cover of Pasta Sfoglia
by Ron Suhanosky
Language: English
Release Date: June 15, 2012

Renowned Sfoglia restaurant reveals its pasta secrets-easily recreated in your own kitchen. Tables at Sfoglia in Manhattan and Nantucket are much sought-after by the fans of the restaurant's authentic and delicious cuisine. Now you won't have to wait for a table at Sfoglia. With Pasta Sfoglia,...
Cover of Giuliano Hazan's Thirty Minute Pasta

Giuliano Hazan's Thirty Minute Pasta

100 Quick and Easy Recipes

by Giuliano Hazan, Joseph De Leo
Language: English
Release Date: October 23, 2012

The author of Every Night Italian “has created a cookbook combining various types of pasta in ways that even people with little free time can enjoy” (San Francisco Chronicle). Home cooks are once again looking to prepare well-balanced meals that include everyone’s favorite food—pasta....
Cover of Delicious and Easy Pasta Recipes
by Hannie P. Scott
Language: English
Release Date: November 19, 2015

Delicious and Easy Pasta RecipesAre you looking for some delicious pasta recipes to impress friends and family? Look no further. Hannie P. Scott has created a list of some of the best pasta recipes known to man. They are simple and easy to prepare. These are pasta recipes you will LOVE!Your...
Cover of Pasta Reinvented
by Caroline Bretherton
Language: English
Release Date: February 13, 2018

The only pasta and noodle cookbook focused on healthy alternatives to wheat-based pasta-often gluten-free-and offering recipes for making pasta doughs from scratch, as well as sauces and dishes to enjoy. Discover a world beyond traditional wheat-based pasta, and enjoy nutrient-packed alternative...
Cover of Spaghetti and Pasta Recipes: How To Cook Like an Italian Chef?
by Chris Cooker
Language: English
Release Date: June 4, 2014

Do you love pasta, but you really could use some fresh pasta recipes to perk up your dinner meals? If the answer is YES, this cookbook is for you!There's no need to go to an Italian restaurant and get some special treat for yourself, because now you can prepare restaurant-like pasta and...
Cover of The Glorious Pasta of Italy
by Domenica Marchetti
Language: English
Release Date: May 27, 2011

Celebrating pasta in all its glorious forms, author Domenica Marchetti draws from her Italian heritage to share 100 classic and modern recipes. Step-by-step instructions for making fresh pasta offer plenty of variations on the classic egg pasta, while a glossary of pasta shapes, a source list for...
Cover of Pasta Artigiana
by Nino Zoccali
Language: English
Release Date: August 1, 2012

Pasta is Italy's culinary gift to the world. Nino Zoccali, a second-generation Italian chef based in Sydney, shares a lifetime of irresistible recipes - from indulgent filled pasta to hearty soups and even pasta-based desserts. Pasta Artigiana has a recipe for every occasion, from a classic spaghetti...
Cover of Pizza & Pasta
by Tarla Dalal
Language: English
Release Date: December 22, 2014

Dear Friends, Of the many international cuisines that the Indian people have been introduced to in the past few decades, Pizzas and Pastas have risen to great popularity. Loved by kids and adults, these are available in almost every restaurant today. One of the reasons why pizzas...
Cover of Quick N Easy Pasta Dishes: Prep Time Is 15 Minutes Or Less
by Compliments to the Chef
Language: English
Release Date: February 4, 2012

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites. You...
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