Water Bath Canning: A Guide On Canning And Preserving For Beginners
Nonfiction, Food & Drink, Canning & Preserving, Reference & Language, Reference, Guides & Handbooks
| Author: | Judy Maxwell | ISBN: | 9781386367574 |
| Publisher: | Judy Maxwell | Publication: | March 15, 2017 |
| Imprint: | Language: | English |
| Author: | Judy Maxwell |
| ISBN: | 9781386367574 |
| Publisher: | Judy Maxwell |
| Publication: | March 15, 2017 |
| Imprint: | |
| Language: | English |
Canning and preserving requires attention to detail and a thorough step-by-step solution on your part.
Judy Maxwell provides a robust water bath canning guide for those wanting to maximize this technique for their prepping requirements. If you want to learn to preserve the right way, these are the key water bath canning tips that will help you in the long-term.
Use this canning and preserving guide to maximize your results!
Canning and preserving requires attention to detail and a thorough step-by-step solution on your part.
Judy Maxwell provides a robust water bath canning guide for those wanting to maximize this technique for their prepping requirements. If you want to learn to preserve the right way, these are the key water bath canning tips that will help you in the long-term.
Use this canning and preserving guide to maximize your results!
