Author: | Jenn Shagrin | ISBN: | 9780738214474 |
Publisher: | Hachette Books | Publication: | January 11, 2011 |
Imprint: | Da Capo Lifelong Books | Language: | English |
Author: | Jenn Shagrin |
ISBN: | 9780738214474 |
Publisher: | Hachette Books |
Publication: | January 11, 2011 |
Imprint: | Da Capo Lifelong Books |
Language: | English |
Veganize This! shows herbivores and carnivores alike how to turn the delicious dishes from their previous butter- and beef-filled lives into tasty vegan creations that go well beyond the sprouts-and-groats fare often still associated with veganism. For the gastronomist, Chef Jenn's creations include Jumbo Lump Jack- Fruit Crab Cakes with Spanish Garlic Mayonnaise and Quattro Formaggio White Truffle Macaroni and Cheese. Craving something a little more down-home and comforting? Check out the recipes for DIY Vegan Doritos®” and Chicken Fried Tofu Steak. With tips and tricks throughout-from making your own mock meats to killer dairy substitutes-Veganize This! is also accompanied by a healthy side dish of sass; Shagrin's comedienne-by-day humor makes this a read that's satisfying for the funny bone as well as the belly.
Veganize This! shows herbivores and carnivores alike how to turn the delicious dishes from their previous butter- and beef-filled lives into tasty vegan creations that go well beyond the sprouts-and-groats fare often still associated with veganism. For the gastronomist, Chef Jenn's creations include Jumbo Lump Jack- Fruit Crab Cakes with Spanish Garlic Mayonnaise and Quattro Formaggio White Truffle Macaroni and Cheese. Craving something a little more down-home and comforting? Check out the recipes for DIY Vegan Doritos®” and Chicken Fried Tofu Steak. With tips and tricks throughout-from making your own mock meats to killer dairy substitutes-Veganize This! is also accompanied by a healthy side dish of sass; Shagrin's comedienne-by-day humor makes this a read that's satisfying for the funny bone as well as the belly.