Tom Kitchin's Meat and Game

Nonfiction, Food & Drink, Meats & Dairy, Game, Meat, Professional
Cover of the book Tom Kitchin's Meat and Game by Mr Tom Kitchin, Bloomsbury Publishing
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Mr Tom Kitchin ISBN: 9781472937797
Publisher: Bloomsbury Publishing Publication: August 24, 2017
Imprint: Absolute Press Language: English
Author: Mr Tom Kitchin
ISBN: 9781472937797
Publisher: Bloomsbury Publishing
Publication: August 24, 2017
Imprint: Absolute Press
Language: English

With a focus on seasonality and the very best produce, Tom Kitchin's Meat and Game offers great recipes to try at home.
From venison to partridge, game is an increasingly popular subject, and Tom shows readers how to get the very best out of it, pairing the beautiful flavours with seasonal vegetables to create simple, fulfilling dishes. Alongside classic game recipes, the book also features delicious meat dishes, from steak to Barnsley chops. Recipes vary from simple salads, the ultimate 11's grouse sandwich and easy roasts to venison tartare or mallard en croute – you will be sure to find a recipe for every occasion within these pages.
From one-pot dishes to more elaborate presentations, this is a beautiful book highlighting the very best of British produce from one of Britain's most loved chefs.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

With a focus on seasonality and the very best produce, Tom Kitchin's Meat and Game offers great recipes to try at home.
From venison to partridge, game is an increasingly popular subject, and Tom shows readers how to get the very best out of it, pairing the beautiful flavours with seasonal vegetables to create simple, fulfilling dishes. Alongside classic game recipes, the book also features delicious meat dishes, from steak to Barnsley chops. Recipes vary from simple salads, the ultimate 11's grouse sandwich and easy roasts to venison tartare or mallard en croute – you will be sure to find a recipe for every occasion within these pages.
From one-pot dishes to more elaborate presentations, this is a beautiful book highlighting the very best of British produce from one of Britain's most loved chefs.

More books from Bloomsbury Publishing

Cover of the book The Trojan Horse by Mr Tom Kitchin
Cover of the book Mafia and Antimafia by Mr Tom Kitchin
Cover of the book Private Law and the Value of Choice by Mr Tom Kitchin
Cover of the book Tora! Tora! Tora! by Mr Tom Kitchin
Cover of the book The Comedy About A Bank Robbery by Mr Tom Kitchin
Cover of the book USN Fleet Destroyer vs IJN Fleet Submarine by Mr Tom Kitchin
Cover of the book The Square: Sweet by Mr Tom Kitchin
Cover of the book The Postwar Legacy of Appeasement by Mr Tom Kitchin
Cover of the book Fashion, Agency, and Empowerment by Mr Tom Kitchin
Cover of the book Santa Baby by Mr Tom Kitchin
Cover of the book Othello: A Critical Reader by Mr Tom Kitchin
Cover of the book Counsel Misconduct before the International Criminal Court by Mr Tom Kitchin
Cover of the book Maps: their untold stories by Mr Tom Kitchin
Cover of the book The Anglo-Afghan Wars 1839–1919 by Mr Tom Kitchin
Cover of the book Fall Gelb 1940 (1) by Mr Tom Kitchin
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy