The Raw Truth About Milk

How Mankind is Destroying Nature's Nearly Perfect Food and Why Raw Milk Can Save Your Life

Nonfiction, Health & Well Being, Health, Nutrition & Diet, Nutrition
Cover of the book The Raw Truth About Milk by William Campbell Douglass II MD, BookBaby
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Author: William Campbell Douglass II MD ISBN: 9781623090395
Publisher: BookBaby Publication: June 6, 2007
Imprint: Language: English
Author: William Campbell Douglass II MD
ISBN: 9781623090395
Publisher: BookBaby
Publication: June 6, 2007
Imprint:
Language: English
If you knew what we know about milk...BLEEECHT! All that pasteurization, homogenization and processing is not only cooking all the nutrients right out of your favorite drink. It's also adding toxic levels of vitamin D. This fascinating book tells the whole story about milk. How it once was nature's nearly perfect food...How "raw," unprocessed milk can heal and boost your immune system ~ why you can't buy it legally in this country anymore, and what we could do to change that.
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
If you knew what we know about milk...BLEEECHT! All that pasteurization, homogenization and processing is not only cooking all the nutrients right out of your favorite drink. It's also adding toxic levels of vitamin D. This fascinating book tells the whole story about milk. How it once was nature's nearly perfect food...How "raw," unprocessed milk can heal and boost your immune system ~ why you can't buy it legally in this country anymore, and what we could do to change that.

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