The America's Test Kitchen Quick Family Cookbook

A Faster, Smarter Way to Cook Everything from America's Most Trusted Test Kitchen

Nonfiction, Food & Drink, International, USA, Quick & Easy
Cover of the book The America's Test Kitchen Quick Family Cookbook by , America's Test Kitchen
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9781936493371
Publisher: America's Test Kitchen Publication: October 1, 2012
Imprint: America's Test Kitchen Language: English
Author:
ISBN: 9781936493371
Publisher: America's Test Kitchen
Publication: October 1, 2012
Imprint: America's Test Kitchen
Language: English

Deliver on flavor, save on time, with this family-friendly cookbook.

This latest addition to our bestselling ring-bound cookbook series revolutionizes quick cooking with more than 750 recipes that can be ready in 45 minutes or less. Most of the recipes require only a handful of ingredients, and clever strategies plus convenience products turn typically time consuming recipes like Easiest-Ever Chicken Pot Pie, Quick Beef Stew and Spinach Lasagna into busy night dinner options. We also provide fast appetizer, brunch, and dessert recipes such as Easy Melted Brie with Honey and Herbs, 25-Minute Egg Roulade with Spinach and Gruyere, and 45-Minute Lazy Man's Tiramisu. Super-fast recipes (ready in 25 minutes or less) include Tomato Florentine Tortellini Soup and Seared Scallops with Lemon, Peas, and Orzo. This comprehensive cookbook answers the age-old question "What's for dinner?" with hundreds of innovative, flavorful, and fast dishes sure to become repeat recipe requests in your house.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Deliver on flavor, save on time, with this family-friendly cookbook.

This latest addition to our bestselling ring-bound cookbook series revolutionizes quick cooking with more than 750 recipes that can be ready in 45 minutes or less. Most of the recipes require only a handful of ingredients, and clever strategies plus convenience products turn typically time consuming recipes like Easiest-Ever Chicken Pot Pie, Quick Beef Stew and Spinach Lasagna into busy night dinner options. We also provide fast appetizer, brunch, and dessert recipes such as Easy Melted Brie with Honey and Herbs, 25-Minute Egg Roulade with Spinach and Gruyere, and 45-Minute Lazy Man's Tiramisu. Super-fast recipes (ready in 25 minutes or less) include Tomato Florentine Tortellini Soup and Seared Scallops with Lemon, Peas, and Orzo. This comprehensive cookbook answers the age-old question "What's for dinner?" with hundreds of innovative, flavorful, and fast dishes sure to become repeat recipe requests in your house.

More books from America's Test Kitchen

Cover of the book 100 Recipes by
Cover of the book Spiced by
Cover of the book Naturally Sweet by
Cover of the book The America's Test Kitchen Cooking School Cookbook by
Cover of the book Cook's Country Eats Local by
Cover of the book Cook It in Cast Iron by
Cover of the book America's Test Kitchen Potatoes 20 Ways by
Cover of the book Multicooker Perfection by
Cover of the book The Complete Cook's Country TV Show Cookbook 10th Anniversary Edition by
Cover of the book The How Can It Be Gluten Free Cookbook Volume 2 by
Cover of the book All Time Best Appetizers by
Cover of the book 6 Ingredient Solution by
Cover of the book The Science of Good Cooking by
Cover of the book Food Processor Perfection by
Cover of the book Dinner Illustrated by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy