Scottish Vivers

Nonfiction, Food & Drink, International, European, British & Scottish, Reference
Cover of the book Scottish Vivers by Shenanchie O'Toole, Food Fare, Food Fare
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Author: Shenanchie O'Toole, Food Fare ISBN: 1230000004749
Publisher: Food Fare Publication: August 2, 2013
Imprint: Language: English
Author: Shenanchie O'Toole, Food Fare
ISBN: 1230000004749
Publisher: Food Fare
Publication: August 2, 2013
Imprint:
Language: English

"Scottish Vivers" contains a brief history of Scotland, food facts and common Scottish dishes, information about the Scottish kilt, Haggis, cheese, whisky, bagpipes, traditions and legends, authentic Scottish recipes, slang and food terms, and resources for further study.

"Scottish Vivers" is Book #10 in Food Fare's Culinary Collection. Recipes in "Scottish Vivers" are also freely available at the Food Fare web site.

DID YOU KNOW? Vivers is defined as "victuals" or "food." Primarily used by the Scots, based in Middle French and Latin.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

"Scottish Vivers" contains a brief history of Scotland, food facts and common Scottish dishes, information about the Scottish kilt, Haggis, cheese, whisky, bagpipes, traditions and legends, authentic Scottish recipes, slang and food terms, and resources for further study.

"Scottish Vivers" is Book #10 in Food Fare's Culinary Collection. Recipes in "Scottish Vivers" are also freely available at the Food Fare web site.

DID YOU KNOW? Vivers is defined as "victuals" or "food." Primarily used by the Scots, based in Middle French and Latin.

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