Scallion Greats: Delicious Scallion Recipes, The Top 100 Scallion Recipes
Nonfiction, Computers, General Computing, Food & Drink
| Author: | Jo Franks | ISBN: | 9781486429974 |
| Publisher: | Emereo Publishing | Publication: | October 24, 2012 |
| Imprint: | Emereo Publishing | Language: | English |
| Author: | Jo Franks |
| ISBN: | 9781486429974 |
| Publisher: | Emereo Publishing |
| Publication: | October 24, 2012 |
| Imprint: | Emereo Publishing |
| Language: | English |
Everything is in here, from the proverbial soup to nuts: Almost Instant Mushroom Sauce with Fettuccine, American Pasta Salad, Broiled Salmon with Miso Glaze, Wellington Beef Tenderloin, West Indies Pepper Pot Soup, Western Egg White Omelet, Wheat Berry Veggy Melt (Lacto), White Meat Ravioli, Wild Mushroom Fricassee Over Polenta, Yum Pra-Hmik (Thai Squid "Salad") ...and much much more!
This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan!
Scallion Greats is packed with more information than you could imagine. 100 delicious dishes covering everything, each employing ingredients that should be simple to find and include Scallion. This cookbook offers great value and would make a fabulous gift.
This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful.
The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them.
Yummy!!
Everything is in here, from the proverbial soup to nuts: Almost Instant Mushroom Sauce with Fettuccine, American Pasta Salad, Broiled Salmon with Miso Glaze, Wellington Beef Tenderloin, West Indies Pepper Pot Soup, Western Egg White Omelet, Wheat Berry Veggy Melt (Lacto), White Meat Ravioli, Wild Mushroom Fricassee Over Polenta, Yum Pra-Hmik (Thai Squid "Salad") ...and much much more!
This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan!
Scallion Greats is packed with more information than you could imagine. 100 delicious dishes covering everything, each employing ingredients that should be simple to find and include Scallion. This cookbook offers great value and would make a fabulous gift.
This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful.
The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them.
Yummy!!
