| Author: | John M. Grimsrud | ISBN: | 9781300793922 |
| Publisher: | Lulu.com | Publication: | March 1, 2013 |
| Imprint: | Lulu.com | Language: | English |
| Author: | John M. Grimsrud |
| ISBN: | 9781300793922 |
| Publisher: | Lulu.com |
| Publication: | March 1, 2013 |
| Imprint: | Lulu.com |
| Language: | English |
Sailing the Sea Islands: This was not a fling. Jane and John got out of life’s busy trap. Gone fishin’ instead of just a wishin’ became a reality. Cruise with John and Jane aboard their 46-foot sailboat to the Sea Islands of Florida, Georgia, and South Carolina. Meet the people of Daufuskie Island, a place where there are more ox carts than automobiles. Discover the riches and history of the Golden Isles of Georgia: Amelia Island, Cumberland Island, Jekyll Island, St. Simons Island, Sapelo Island, St. Catherines Island, and the coastal cities that are part of these special Sea Islands. Discover a sanctuary you can enter from the sea, secluded anchorages, magnificent beaches, bountiful fishing, pristine islands, and friendly fun-loving people. For them, being taught how to fish was a gift that kept on giving. A section of this book is devoted to Jane’s best Recipes from the Galley of Dursmirg featuring Southern cooking and Sea Island seafood.
Sailing the Sea Islands: This was not a fling. Jane and John got out of life’s busy trap. Gone fishin’ instead of just a wishin’ became a reality. Cruise with John and Jane aboard their 46-foot sailboat to the Sea Islands of Florida, Georgia, and South Carolina. Meet the people of Daufuskie Island, a place where there are more ox carts than automobiles. Discover the riches and history of the Golden Isles of Georgia: Amelia Island, Cumberland Island, Jekyll Island, St. Simons Island, Sapelo Island, St. Catherines Island, and the coastal cities that are part of these special Sea Islands. Discover a sanctuary you can enter from the sea, secluded anchorages, magnificent beaches, bountiful fishing, pristine islands, and friendly fun-loving people. For them, being taught how to fish was a gift that kept on giving. A section of this book is devoted to Jane’s best Recipes from the Galley of Dursmirg featuring Southern cooking and Sea Island seafood.
