Restaurant Weeks Are Murder

Mystery & Suspense, Cozy Mysteries, Women Sleuths
Cover of the book Restaurant Weeks Are Murder by Libby Klein, Kensington Books
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Author: Libby Klein ISBN: 9781496713087
Publisher: Kensington Books Publication: March 1, 2019
Imprint: Kensington Books Language: English
Author: Libby Klein
ISBN: 9781496713087
Publisher: Kensington Books
Publication: March 1, 2019
Imprint: Kensington Books
Language: English

Cape May, New Jersey, is the site of a big culinary competition—and the knives are out . . .
 
Poppy McAllister is happy about opening a Jersey Shore B&B—but working in a professional kitchen has always been her real dream. Now it’s coming true, at least briefly, as she teams up with her former fiancée, Tim—and his condescending partner, Gigi—during the high-profile Restaurant Week challenge. Poppy’s specialty is pastries, despite her devotion to a Paleo diet. But if anyone can make glorious gluten-free goodies, it’s Poppy.
 
Things get heated quickly—especially when some ingredients get switched and Tim’s accused of sabotage. Relatively harmless pranks soon escalate into real hazards, including an exploding deep fryer. And now one of the judges has died after taking a bite of Poppy’s cannoli—making her the chef suspect . . . 
 
Includes Seven Recipes from Poppy’s Kitchen!

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Cape May, New Jersey, is the site of a big culinary competition—and the knives are out . . .
 
Poppy McAllister is happy about opening a Jersey Shore B&B—but working in a professional kitchen has always been her real dream. Now it’s coming true, at least briefly, as she teams up with her former fiancée, Tim—and his condescending partner, Gigi—during the high-profile Restaurant Week challenge. Poppy’s specialty is pastries, despite her devotion to a Paleo diet. But if anyone can make glorious gluten-free goodies, it’s Poppy.
 
Things get heated quickly—especially when some ingredients get switched and Tim’s accused of sabotage. Relatively harmless pranks soon escalate into real hazards, including an exploding deep fryer. And now one of the judges has died after taking a bite of Poppy’s cannoli—making her the chef suspect . . . 
 
Includes Seven Recipes from Poppy’s Kitchen!

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