Pasta by Hand
A Collection of Italy's Regional Hand-Shaped Pasta
Nonfiction, Food & Drink, Pasta & Rice, International, European, Italian
| Author: | Jenn Louis | ISBN: | 9781452130576 |
| Publisher: | Chronicle Books LLC | Publication: | March 24, 2015 |
| Imprint: | Chronicle Books LLC | Language: | English |
| Author: | Jenn Louis |
| ISBN: | 9781452130576 |
| Publisher: | Chronicle Books LLC |
| Publication: | March 24, 2015 |
| Imprint: | Chronicle Books LLC |
| Language: | English |
Pasta is the ultimate comfort food, and making it by hand is a favorite project for weekend cooks. From rising culinary star and 2012 Food & Wine Best New Chef Jenn Louis, this book includes more than 65 recipes for hand-shaped traditional pastas and dumplings, along with deeply satisfying sauces to mix and match. Louis shares her recipes and expertise in hand-forming beloved shapes such as gnocchi, orecchiette, gnudi, and spatzli as well as dozens of other regional pasta specialties appearing for the first time in an English-language cookbook. With photos of finished dishes and step-by-step shaping sequences, this beautiful book is perfect for DIY cooks and lovers of Italian food.
Pasta is the ultimate comfort food, and making it by hand is a favorite project for weekend cooks. From rising culinary star and 2012 Food & Wine Best New Chef Jenn Louis, this book includes more than 65 recipes for hand-shaped traditional pastas and dumplings, along with deeply satisfying sauces to mix and match. Louis shares her recipes and expertise in hand-forming beloved shapes such as gnocchi, orecchiette, gnudi, and spatzli as well as dozens of other regional pasta specialties appearing for the first time in an English-language cookbook. With photos of finished dishes and step-by-step shaping sequences, this beautiful book is perfect for DIY cooks and lovers of Italian food.
