Must Eat NYC

An eclectic selection of culinary locations

Nonfiction, Travel, Food & Drink
Cover of the book Must Eat NYC by Luc Hoornaert, Terra - Lannoo, Uitgeverij
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Luc Hoornaert ISBN: 9789401451482
Publisher: Terra - Lannoo, Uitgeverij Publication: January 24, 2018
Imprint: Lannoo Language: English
Author: Luc Hoornaert
ISBN: 9789401451482
Publisher: Terra - Lannoo, Uitgeverij
Publication: January 24, 2018
Imprint: Lannoo
Language: English

Restaurant guides exist in different shapes and sizes, but this is the first guide that focuses on the "must eat" of a restaurant. Where do you go when you want the best pizza Margherita of New York? Who serves the best sizzling burger? Which chef is the Ceasar's salad specialist of The Big Apple? Where do you eat a delicious pastrami...?
Must Eat NYC offers an exciting selection of restaurants, picked because of their specialty. Including the well-known, classic places to eat as well as a refreshing and impressive selection of hidden gems, this guide will open new worlds of taste for the tourist - and for the New Yorker. It will aid the discovery of a truly gastronomical city within the city; a foodie's heaven. Must East NYC also allows you to get to know the chef behind each dish and documents his love for the produce.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Restaurant guides exist in different shapes and sizes, but this is the first guide that focuses on the "must eat" of a restaurant. Where do you go when you want the best pizza Margherita of New York? Who serves the best sizzling burger? Which chef is the Ceasar's salad specialist of The Big Apple? Where do you eat a delicious pastrami...?
Must Eat NYC offers an exciting selection of restaurants, picked because of their specialty. Including the well-known, classic places to eat as well as a refreshing and impressive selection of hidden gems, this guide will open new worlds of taste for the tourist - and for the New Yorker. It will aid the discovery of a truly gastronomical city within the city; a foodie's heaven. Must East NYC also allows you to get to know the chef behind each dish and documents his love for the produce.

More books from Food & Drink

Cover of the book The Chopped Cookbook by Luc Hoornaert
Cover of the book Upper Peninsula Beer by Luc Hoornaert
Cover of the book Il nostro viaggio by Luc Hoornaert
Cover of the book Ricette per i tuoi hamburger: un classico by Luc Hoornaert
Cover of the book Low-Carb Mug Meals for One: 40 Healthy and Delicious Mug Recipes to Try in Less than 15 Minutes by Luc Hoornaert
Cover of the book The Best From Swans Nest by Luc Hoornaert
Cover of the book Superfood Soups by Luc Hoornaert
Cover of the book How to Starve Cancer by Luc Hoornaert
Cover of the book Step by Step Cooking Vietnamese by Luc Hoornaert
Cover of the book A Glossary of Beer Brewing Terminology by Luc Hoornaert
Cover of the book La birra perfetta by Luc Hoornaert
Cover of the book A Dictionary of Tourism and Travel by Luc Hoornaert
Cover of the book Homemade Sausage by Luc Hoornaert
Cover of the book Bitters by Luc Hoornaert
Cover of the book Modern Cocktails by Luc Hoornaert
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy