Los Secretos de Maya

100 deliciosas recetas latinas para la buena salud

Nonfiction, Food & Drink, International, Caribbean & South American, Healthy Cooking
Cover of the book Los Secretos de Maya by Malena Perdomo, RD, CDE, Martín Limas-Villers, Maya León-Meis, American Cancer Society
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Author: Malena Perdomo, RD, CDE, Martín Limas-Villers, Maya León-Meis ISBN: 9781604432251
Publisher: American Cancer Society Publication: August 1, 2014
Imprint: American Cancer Society Language: Spanish
Author: Malena Perdomo, RD, CDE, Martín Limas-Villers, Maya León-Meis
ISBN: 9781604432251
Publisher: American Cancer Society
Publication: August 1, 2014
Imprint: American Cancer Society
Language: Spanish

From tasty appetizers to scrumptious desserts, the 100 dishes in this health-conscious cookbook were created by an authoritative team comprised of a TV food show host, a professional chef, and a registered dietitian. Each recipe features tempting Latin flavors and an appealing combination of ingredients and spices, as well as recommendations for the prevention or control of particular diseases and conditions, such as cancer, diabetes, or cardiovascular concerns. Special projects highlight holiday favorites and delicious treats just for kids. Helpful shopping lists of key ingredients to keep in the pantry simplify the process of making wholesome food choices.

 

Desde aperitivos sabrosos hasta postres ricos, los 100 platos en este libro de cocina saludable fueron creados por un equipo autorizado que consta de una presentadora de un programa de televisión, un cocinero profesional y una especialista certificada en dietética. Cada receta incluye sabores latinos tentadores y una combinación apetitosa de ingredientes y especias, así como recomendaciones para la prevención o el control de enfermedades y condiciones particulares como el cáncer, la diabetes o problemas cardiovasculares. Proyectos específicos destacan platos favoritos para las fiestas y gustos deliciosos para los niños. Listas de compras útiles tienen los ingredientes esenciales que se deberían guardar en la despensa para simplificar el proceso de elegir la comida sana.

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From tasty appetizers to scrumptious desserts, the 100 dishes in this health-conscious cookbook were created by an authoritative team comprised of a TV food show host, a professional chef, and a registered dietitian. Each recipe features tempting Latin flavors and an appealing combination of ingredients and spices, as well as recommendations for the prevention or control of particular diseases and conditions, such as cancer, diabetes, or cardiovascular concerns. Special projects highlight holiday favorites and delicious treats just for kids. Helpful shopping lists of key ingredients to keep in the pantry simplify the process of making wholesome food choices.

 

Desde aperitivos sabrosos hasta postres ricos, los 100 platos en este libro de cocina saludable fueron creados por un equipo autorizado que consta de una presentadora de un programa de televisión, un cocinero profesional y una especialista certificada en dietética. Cada receta incluye sabores latinos tentadores y una combinación apetitosa de ingredientes y especias, así como recomendaciones para la prevención o el control de enfermedades y condiciones particulares como el cáncer, la diabetes o problemas cardiovasculares. Proyectos específicos destacan platos favoritos para las fiestas y gustos deliciosos para los niños. Listas de compras útiles tienen los ingredientes esenciales que se deberían guardar en la despensa para simplificar el proceso de elegir la comida sana.

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