Jar Canning and Preserving Recipes, Instructions, & Supplies Guide for Beginners Year Round

Nonfiction, Food & Drink, Canning & Preserving, Reference
Cover of the book Jar Canning and Preserving Recipes, Instructions, & Supplies Guide for Beginners Year Round by Betty Jarmouth, Abbott Properties
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Author: Betty Jarmouth ISBN: 9781387623877
Publisher: Abbott Properties Publication: February 25, 2018
Imprint: Abbott Properties Language: English
Author: Betty Jarmouth
ISBN: 9781387623877
Publisher: Abbott Properties
Publication: February 25, 2018
Imprint: Abbott Properties
Language: English

A Step by Step Guide on How to Can and Preserve Food

 

-Supplies Needed
-Mechanics and How to Prepare
-How to Successfully Can and Jar Food

 

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Disclaimer: 

This author and or rights owner(s) make no claims, promises, or guarantees about the accuracy, completeness, or adequacy of the contents of this book, and expressly disclaims liability for errors and omissions in the contents within. This product is for reference use only.
 

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

A Step by Step Guide on How to Can and Preserve Food

 

-Supplies Needed
-Mechanics and How to Prepare
-How to Successfully Can and Jar Food

 

--> Scroll to the top of the page and click add to cart to purchase instantly <--

 

Disclaimer: 

This author and or rights owner(s) make no claims, promises, or guarantees about the accuracy, completeness, or adequacy of the contents of this book, and expressly disclaims liability for errors and omissions in the contents within. This product is for reference use only.
 

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