Instrumental Methods for Quality Assurance in Foods
Nonfiction, Science & Nature, Technology, Food Industry & Science
| Author: | Fung | ISBN: | 9781351438131 |
| Publisher: | CRC Press | Publication: | November 1, 2017 |
| Imprint: | Routledge | Language: | English |
| Author: | Fung |
| ISBN: | 9781351438131 |
| Publisher: | CRC Press |
| Publication: | November 1, 2017 |
| Imprint: | Routledge |
| Language: | English |
Updated versions of papers delivered to a 1988 meeting of food technologists in Dallas, plus a few added chapters, survey the instruments and methodologies available for the instrumental analysis of chemical, physical, and microbiological aspects of food, especially in quality assurance and control
Updated versions of papers delivered to a 1988 meeting of food technologists in Dallas, plus a few added chapters, survey the instruments and methodologies available for the instrumental analysis of chemical, physical, and microbiological aspects of food, especially in quality assurance and control
