How to Make Love to a Lobster

An Eclectic Guide to the Buying, Cooking, Eating and Folklore of Shellfish

Nonfiction, Food & Drink, Seafood
Cover of the book How to Make Love to a Lobster by Marjorie Harris, Peter Taylor, Whitecap Books Ltd.
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Marjorie Harris, Peter Taylor ISBN: 9781770502185
Publisher: Whitecap Books Ltd. Publication: June 5, 2014
Imprint: Whitecap Books Language: English
Author: Marjorie Harris, Peter Taylor
ISBN: 9781770502185
Publisher: Whitecap Books Ltd.
Publication: June 5, 2014
Imprint: Whitecap Books
Language: English

Devotees will tell you that eating these wonderful beasts is not only healthy but also very sexy. They insist there has to be some truth to the many myths that expound their aphrodisiac qualities and more than one reason why so many of them have been immortalized in numerous stories, poems and songs. Our primordial ancestors must have instinctively known that shellfish were not only good for the soul but also life sustaining. Having crawled from the ocean, one theory has it, our forebears remained seaside, feeding their brains on a diet of marine creatures for the roughly 10,000 years that it took them to learn to stand erect and head downtown.drive of Edmonton. Day Trips from Edmonton is a comprehensive guide to Alberta's best destinations-visit secluded, untouched natural areas or hotspots bustling with activities. Day Trips from Edmonton includes maps and photographs, and features an easy-to-follow format catered to suit the traveler's needs. Helpful details include:   Recreation information, historical tidbits, popular events, information on flora and fauna, and opportunities for further exploration. Perfect for planning an afternoon outing or a weekend away, Day Trips from Edmonton is the ultimate guide to this stunning part of Canada.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Devotees will tell you that eating these wonderful beasts is not only healthy but also very sexy. They insist there has to be some truth to the many myths that expound their aphrodisiac qualities and more than one reason why so many of them have been immortalized in numerous stories, poems and songs. Our primordial ancestors must have instinctively known that shellfish were not only good for the soul but also life sustaining. Having crawled from the ocean, one theory has it, our forebears remained seaside, feeding their brains on a diet of marine creatures for the roughly 10,000 years that it took them to learn to stand erect and head downtown.drive of Edmonton. Day Trips from Edmonton is a comprehensive guide to Alberta's best destinations-visit secluded, untouched natural areas or hotspots bustling with activities. Day Trips from Edmonton includes maps and photographs, and features an easy-to-follow format catered to suit the traveler's needs. Helpful details include:   Recreation information, historical tidbits, popular events, information on flora and fauna, and opportunities for further exploration. Perfect for planning an afternoon outing or a weekend away, Day Trips from Edmonton is the ultimate guide to this stunning part of Canada.

More books from Seafood

Cover of the book Meet Paris Oyster by Marjorie Harris, Peter Taylor
Cover of the book Seafood Lover's Chesapeake Bay by Marjorie Harris, Peter Taylor
Cover of the book The Stag Cook Book, Written for Men by Men by Marjorie Harris, Peter Taylor
Cover of the book Petit livre de - Poissons et fruits de mer by Marjorie Harris, Peter Taylor
Cover of the book Sushi Lover's Cookbook by Marjorie Harris, Peter Taylor
Cover of the book 海鮮.魚料理王 by Marjorie Harris, Peter Taylor
Cover of the book Killer Recipes by Marjorie Harris, Peter Taylor
Cover of the book The Secret Life of Clams by Marjorie Harris, Peter Taylor
Cover of the book Les 57 recettes de cuisine à base de Poissons by Marjorie Harris, Peter Taylor
Cover of the book The Great Shellfish Cookbook by Marjorie Harris, Peter Taylor
Cover of the book Classic Cookery Cookbooks: Classic Meat And Fish by Marjorie Harris, Peter Taylor
Cover of the book Tokyo Sashimi Tour by Marjorie Harris, Peter Taylor
Cover of the book Fast Fish by Marjorie Harris, Peter Taylor
Cover of the book Easy Fish Recipes - Recipes for all fish lovers by Marjorie Harris, Peter Taylor
Cover of the book Maritim Food: 200 Delicious Recipes With Salmon And Seafood (Fish And Seafood Kitchen) by Marjorie Harris, Peter Taylor
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy