History Of Japanese Food

Nonfiction, Social & Cultural Studies, Social Science, Cultural Studies, Ethnic Studies, Anthropology
Cover of the book History Of Japanese Food by Ishige, Taylor and Francis
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Author: Ishige ISBN: 9781136602542
Publisher: Taylor and Francis Publication: June 17, 2014
Imprint: Routledge Language: English
Author: Ishige
ISBN: 9781136602542
Publisher: Taylor and Francis
Publication: June 17, 2014
Imprint: Routledge
Language: English
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

First published in 2001. Routledge is an imprint of Taylor & Francis, an informa company.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

First published in 2001. Routledge is an imprint of Taylor & Francis, an informa company.

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