Handbook of Glycomics

Nonfiction, Science & Nature, Science, Chemistry, Analytic, Biological Sciences, Biochemistry
Cover of the book Handbook of Glycomics by , Elsevier Science
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9780080920054
Publisher: Elsevier Science Publication: October 19, 2009
Imprint: Academic Press Language: English
Author:
ISBN: 9780080920054
Publisher: Elsevier Science
Publication: October 19, 2009
Imprint: Academic Press
Language: English

The Handbook of Glycomics provides the first comprehensive overview of the emerging field of glycomics, defined as the study of all complex carbohydrates in an organism or cell ("the glycome"). Beginning with analytic approaches and bioinformatics, this work provides a detailed discussion of relevant databases, data integration, and analysis. It then moves on to a discussion of specific model organism and pathogen glycomes followed by therapeutic approaches to human disorders of glycosylization. Structure and function of glycomes are included along with state-of-the-art technologies and systems approaches to the analysis of glycans.

  • Synthesizes contributions from experts in biology, chemistry, bioinformatics, biotechnology, and medicine
  • Highlights chapters devoted to chemical synthesis, cancer glycomics and immune cell glycomics
  • Includes discussions of proteomics, mass spectrometry, NMR, array technology, and transcriptomics analytic approaches
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

The Handbook of Glycomics provides the first comprehensive overview of the emerging field of glycomics, defined as the study of all complex carbohydrates in an organism or cell ("the glycome"). Beginning with analytic approaches and bioinformatics, this work provides a detailed discussion of relevant databases, data integration, and analysis. It then moves on to a discussion of specific model organism and pathogen glycomes followed by therapeutic approaches to human disorders of glycosylization. Structure and function of glycomes are included along with state-of-the-art technologies and systems approaches to the analysis of glycans.

More books from Elsevier Science

Cover of the book Food Processing Technology by
Cover of the book Role of Materials Science in Food Bioengineering by
Cover of the book Bioenergetics 2 by
Cover of the book Hydrides for Energy Storage by
Cover of the book Reconsidering Funds of Hedge Funds by
Cover of the book From Neuroscience to Neurology by
Cover of the book Radioactivity in the Environment by
Cover of the book Reactive Polymers: Fundamentals and Applications by
Cover of the book Engineering of High-Performance Textiles by
Cover of the book Object-Oriented Analysis and Design for Information Systems by
Cover of the book Polyolefin Fibres by
Cover of the book Fundamentals of Interface and Colloid Science by
Cover of the book Organic Light-Emitting Diodes (OLEDs) by
Cover of the book Palm Oil by
Cover of the book Smart Technologies for Sustainable Smallholder Agriculture by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy