Great Expectations: Best Food for Your Baby & Toddler
From First Foods to Meals Your Child will Love
Nonfiction, Family & Relationships, Parenting
| Author: | Jeannette L. Bessinger, BCHHC, Tracee Yablon-Brenner, RD | ISBN: | 9781402783739 |
| Publisher: | Sterling | Publication: | November 22, 2010 |
| Imprint: | Sterling | Language: | English |
| Author: | Jeannette L. Bessinger, BCHHC, Tracee Yablon-Brenner, RD |
| ISBN: | 9781402783739 |
| Publisher: | Sterling |
| Publication: | November 22, 2010 |
| Imprint: | Sterling |
| Language: | English |
The definitive guide to infant and toddler feeding—from first foods to meals your child will love
To ensure that baby gets the best, most wholesome, and natural food possible, go homemade! The newest entry in the acclaimed Great Expectations series focuses on easy preparation of nutritious baby and toddler meals at home—from the first finger-foods to more than 130 delicious kid-tested recipes that will lay the foundation for a lifetime of healthy eating.
The book teaches parents how to select the right food, set up a pantry (with a guide to key kitchen equipment), establish smart eating routines, and introduce a wide variety of tastes and textures. It also explores today’s most pressing nutrition issues: Should you buy only organic food? Is it healthy to restrict a toddler's calorie intake? Is a vegetarian diet good for a very young child? Additional resources include information on breastfeeding and food allergies, as well as a comprehensive listing of whole foods companies and products that make healthy eating faster and easier.
The definitive guide to infant and toddler feeding—from first foods to meals your child will love
To ensure that baby gets the best, most wholesome, and natural food possible, go homemade! The newest entry in the acclaimed Great Expectations series focuses on easy preparation of nutritious baby and toddler meals at home—from the first finger-foods to more than 130 delicious kid-tested recipes that will lay the foundation for a lifetime of healthy eating.
The book teaches parents how to select the right food, set up a pantry (with a guide to key kitchen equipment), establish smart eating routines, and introduce a wide variety of tastes and textures. It also explores today’s most pressing nutrition issues: Should you buy only organic food? Is it healthy to restrict a toddler's calorie intake? Is a vegetarian diet good for a very young child? Additional resources include information on breastfeeding and food allergies, as well as a comprehensive listing of whole foods companies and products that make healthy eating faster and easier.
